Applesauce

Applesauce
Prep Time:
20 mins
Cook Time:
15 mins
Total Time:
35 mins
Servings:
4
Yield:
4 servings

Ingredients

  • 6 cups apples - peeled, cored and chopped

  • ¾ cup water

  • teaspoon ground cinnamon

  • teaspoon ground cloves

  • ½ cup white sugar

Directions

  1. In a 2 quart saucepan over medium heat, combine apples, water, cinnamon, and cloves. Bring to a boil, reduce heat, and simmer 10 minutes. Stir in sugar, and simmer 5 more minutes.

Nutrition Facts (per serving)

195 Calories
0g Fat
51g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 195
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 1%
Sodium 2mg 0%
Total Carbohydrate 51g 19%
Dietary Fiber 5g 16%
Total Sugars 45g
Protein 1g 1%
Vitamin C 9mg 10%
Calcium 13mg 1%
Iron 0mg 1%
Potassium 202mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.


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