Coney Island Hot Dogs

Prof. Modesta Bosco

Updated on May 10, 2024

Prep Time:

15 mins

Cook Time:

1 hr 10 mins

Total Time:

1 hr 25 mins

Servings:

Ingredients

1 ½ pounds lean ground beef
2 cups water, or as needed
¾ cup diced onion, divided
⅓ cup ketchup
2 tablespoons butter
2 cloves garlic, crushed
2 tablespoons chili powder, or more to taste
1 ½ teaspoons salt, or to taste
1 teaspoon freshly ground black pepper, or to taste
1 teaspoon ground cumin, or to taste
½ teaspoon celery salt, or to taste
1 pinch cayenne pepper, or to taste
8 all-beef hot dogs
8 hot dog buns
¼ cup prepared yellow mustard, or to taste

Directions

Gather all ingredients.

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Combine ground beef, water, 1/2 cup diced onion, ketchup, butter, garlic, chili powder, salt, black pepper, cumin, celery salt, and cayenne pepper together in a pot. Mix with a potato masher or spatula over medium-high heat until mixture has a finely ground consistency and begins to bubble, about 10 minutes.

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Bring beef mixture to a simmer, reduce heat to medium-low, and cook, stirring occasionally, until sauce thickens and reduces, about 1 hour. Season with salt and pepper to taste.

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Bring a large pot of water to a boil. Cook hot dogs in boiling water until heated through, 5 to 7 minutes.

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Preheat the oven to 350 degrees F (175 degrees C). Arrange hot dog buns on a baking sheet. Cook buns in the preheated oven until soft and warm, 2 to 3 minutes.

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Place 1 bun on a plate. Place a hot dog in the bun and top with meat sauce. Drizzle yellow mustard and a portion of remaining diced onion over the meat sauce. Repeat with remaining hot dogs.

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Enjoy!

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Nutrition Facts (per serving)

528	Calories
32g	Fat
30g	Carbs
29g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 528
% Daily Value *
Total Fat 32g	41%
Saturated Fat 13g	65%
Cholesterol 99mg	33%
Sodium 1684mg	73%
Total Carbohydrate 30g	11%
Dietary Fiber 2g	8%
Total Sugars 8g
Protein 29g	58%
Vitamin C 4mg	5%
Calcium 91mg	7%
Iron 3mg	17%
Potassium 252mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.