Easy Baked Crab Legs

Prep Time:
5 mins
Cook Time:
12 mins
Total Time:
17 mins
Servings:
5

Ingredients

  • 6 frozen snow crab clusters (about 4 pounds)

  • 2 tablespoons olive oil

  • 2 teaspoons seafood boil seasoning (such as Old Bay®)

  • 6 tablespoons butter, melted

  • 1 lemon, cut into wedges

Directions

  1. Preheat the oven to 425 degrees F (220 degrees C). Arrange crab clusters in a single layer on a rimmed baking sheet.

  2. Stir together oil and seasoning in a small bowl, and brush over each crab cluster. 

  3. Bake in the preheated oven until hot throughout, about 12 minutes. Serve warm with butter and lemon.

    crab leg cluster on teal plate with lemon wedges

    Meredith Food Studios

Nutrition Facts (per serving)

647 Calories
25g Fat
18g Carbs
88g Protein
Nutrition Facts
Servings Per Recipe 5
Calories 647
% Daily Value *
Total Fat 25g 32%
Saturated Fat 10g 51%
Cholesterol 294mg 98%
Sodium 2866mg 125%
Total Carbohydrate 18g 6%
Dietary Fiber 4g 16%
Total Sugars 7g
Protein 88g 176%
Vitamin C 112mg 124%
Calcium 168mg 13%
Iron 12mg 64%
Potassium 993mg 21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.


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