Easy Baked Ham Steaks

close up view of baked ham steak with pasta, corn and mashed potatoes
Prep Time:
5 mins
Cook Time:
35 mins
Total Time:
40 mins
Servings:
2

Ingredients

  • 1 cup water, or more as needed

  • 3 tablespoons brown sugar

  • 2 tablespoons Worcestershire sauce

  • 5 whole cloves

  • 2 slices ham steak

Directions

  1. Preheat the oven to 375 degrees F (190 degrees C).

  2. Mix water, brown sugar, Worcestershire sauce, and cloves in a baking dish. Arrange ham steaks in baking dish, coating with sugar mixture. Add more water as needed to cover ham.

  3. Bake in the preheated oven until ham is tender, 35 to 45 minutes.

Nutrition Facts (per serving)

202 Calories
4g Fat
25g Carbs
17g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 202
% Daily Value *
Total Fat 4g 5%
Saturated Fat 1g 6%
Cholesterol 38mg 13%
Sodium 1261mg 55%
Total Carbohydrate 25g 9%
Dietary Fiber 1g 3%
Total Sugars 22g
Protein 17g 34%
Vitamin C 30mg 33%
Calcium 57mg 4%
Iron 2mg 12%
Potassium 441mg 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.


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