Slow Cooker Salisbury Steak

Prep Time:
15 mins
Cook Time:
4 hrs
Total Time:
4 hrs 15 mins
Servings:
8

Ingredients

  • 2 pounds lean ground beef

  • ½ cup Italian seasoned bread crumbs

  • ¼ cup milk

  • 1 (1 ounce) envelope dry onion soup mix

  • ¼ cup all-purpose flour

  • 2 tablespoons vegetable oil

  • 2 (10.5 ounce) cans condensed cream of chicken soup

  • ¾ cup water

  • 1 (1 ounce) packet dry au jus mix

Directions

  1. Combine ground beef, bread crumbs, milk, and onion soup mix together in a large bowl until well combined; shape into 8 patties.

    salisbury steak patties

    Dotdash Meredith Food Studios

  2. Heat oil in a large skillet over medium-high heat. Dredge patties in flour just to coat, and quickly brown on both sides in the hot skillet.

    floured salisbury steak patties in pan

    Dotdash Meredith Food Studios

  3. Place browned patties into the slow cooker stacking alternately like a pyramid.

    stacked salisbury steaks in slow cooker

    Dotdash Meredith Food Studios

  4. Mix condensed soup, water, and au jus mix together in a medium bowl; pour over the beef patties.

    overhead of salibury steak and gravy in slow cooker

    Dotdash Meredith Food Studios

  5. Cook on Low until ground beef is well done, about 4 to 5 hours.

    mid angle looking at a plate of mashed potatoes topped with salisbury steak with a piece missing, topped with gravy

    DOTDASH MEREDITH FOOD STUDIOS 

Nutrition Facts (per serving)

388 Calories
24g Fat
18g Carbs
24g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 388
% Daily Value *
Total Fat 24g 31%
Saturated Fat 8g 40%
Cholesterol 75mg 25%
Sodium 1378mg 60%
Total Carbohydrate 18g 7%
Dietary Fiber 1g 2%
Total Sugars 1g
Protein 24g 47%
Vitamin C 1mg 1%
Calcium 46mg 4%
Iron 3mg 18%
Potassium 297mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.


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