:max_bytes(150000):strip_icc()/RM_245258_StuffingMeatloaf_ddmfs_3x4_5610-8452dd33f18a4a71bf7e20f63dcd71e6.jpg 750w)
Ingredients
-
cooking spray
-
1 ½ pounds ground beef
-
1 small onion, chopped
-
¾ cup chicken-flavored bread stuffing mix (such as Kraft® Stove Top®)
-
1 egg
-
1 cup shredded mozzarella cheese, or to taste
Directions
-
Gather all ingredients.
:max_bytes(150000):strip_icc()/RM_245258_StuffingMeatloaf_ddmfs_step1_3x4_5552-c0d08b3b847346988808e555ff6f6dee.jpg)
Dotdash Meredith Food Studios
-
Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x5-inch loaf pan with cooking spray.
-
Mix beef, onion, stuffing mix, and egg by hand in a bowl. Press beef mixture into the prepared pan.
:max_bytes(150000):strip_icc()/RM_245258_StuffingMeatloaf_ddmfs_step2_3x4_5557-74d97b3c708445dfa3c14a0ba6fc2a5a.jpg)
Dotdash Meredith Food Studios
-
Bake in the preheated oven until no longer pink in the center, 35 to 40 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
:max_bytes(150000):strip_icc()/RM_245258_StuffingMeatloaf_ddmfs_step4_3x4_5578-62da4ba0e27848058126ac5fb1207582.jpg)
Dotdash Meredith Food Studios
-
Top meatloaf with shredded mozzarella cheese and let rest while cheese melts, about 10 minutes.
:max_bytes(150000):strip_icc()/RM_245258_StuffingMeatloaf_ddmfs_step5_3x4_5580-33caf7cfd83244c7a6ee472aa5d7c770.jpg)
Dotdash Meredith Food Studios
Recipe Tip
This meatloaf can also be made in 4 mini loaf pans and baked until an instant-read thermometer inserted into the centers reads at least 160 degrees F (70 degrees C), 25 to 30 minutes.
Nutrition Facts (per serving)
| 289 | Calories |
| 16g | Fat |
| 16g | Carbs |
| 20g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe 8 | |
| Calories 289 | |
| % Daily Value * | |
| Total Fat 16g | 20% |
| Saturated Fat 7g | 33% |
| Cholesterol 84mg | 28% |
| Sodium 430mg | 19% |
| Total Carbohydrate 16g | 6% |
| Dietary Fiber 1g | 3% |
| Total Sugars 2g | |
| Protein 20g | 40% |
| Vitamin C 1mg | 1% |
| Calcium 140mg | 11% |
| Iron 2mg | 13% |
| Potassium 209mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database © 2018, All Rights Reserved
:max_bytes(150000):strip_icc():focal(719x0:721x2)/215787-Grilled-BBQ-Meatloaf-Spunky-Buddy_5302390_original-1x1-1-7b0d4d65b3a244d08e652f7805a326fa.jpg)
:max_bytes(150000):strip_icc():focal(479x0:481x2)/886678-cd90ab2e3a6e473db487003d7104cc2b.jpg)
:max_bytes(150000):strip_icc():focal(799x0:801x2)/4574090-chef-johns-zombie-meatloaf-Chef-John-1x1-1-6e720477942c4ddbb96914af931b7866.jpg)
:max_bytes(150000):strip_icc():focal(479x0:481x2)/975215-73fbe1eb65d94f9592e4cada0fda4e60.jpg)
:max_bytes(150000):strip_icc():focal(124x0:126x2)/373398-ea5b8d0d7c614f2eaffa5d28b04962d9.jpg)
:max_bytes(150000):strip_icc():focal(124x0:126x2)/413296-e2d52cbd5d87419ca254837a6fdfdd87.jpg)
:max_bytes(150000):strip_icc():focal(479x0:481x2)/24022-341f0ca230ce4281832d95c93083e6e4.jpg)
:max_bytes(150000):strip_icc():focal(479x0:481x2)/397048-e8c8f780e66248acbff404f334f39312.jpg)
:max_bytes(150000):strip_icc():focal(479x0:481x2)/3563536-c2a7d6346f034d77827bdb6fa233622b.jpg)
:max_bytes(150000):strip_icc():focal(479x0:481x2)/1459081-411ab31edfc949e5a7ab22ea240ceac2.jpg)
