Ingredients
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1 ¼ cups mayonnaise
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¼ cup water
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1 tablespoon melted butter
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1 teaspoon tomato paste
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1 teaspoon white sugar, or more to taste
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½ teaspoon garlic powder
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¼ teaspoon paprika
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1 pinch cayenne pepper
Directions
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Gather all ingredients.
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Whisk mayonnaise, water, butter, tomato paste, sugar, garlic powder, paprika, and cayenne together until smooth. Cover and refrigerate, 8 hours to overnight.
Nutrition Facts (per serving)
175 | Calories |
19g | Fat |
1g | Carbs |
0g | Protein |
Nutrition Facts | |
---|---|
Servings Per Recipe 12 | |
Calories 175 | |
% Daily Value * | |
Total Fat 19g | 25% |
Saturated Fat 3g | 17% |
Cholesterol 11mg | 4% |
Sodium 141mg | 6% |
Total Carbohydrate 1g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 1g | |
Protein 0g | 1% |
Vitamin C 0mg | 0% |
Calcium 2mg | 0% |
Iron 0mg | 1% |
Potassium 11mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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