3 Ingredient Peanut Butter Cookies Recipes
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- 1 cup creamy, salted peanut butter
- 1 cup packed dark brown sugar
- 1 large egg
3 Ingredient Peanut Butter Cookies
Dessert
Author: Food Network Kitchen
It Only Takes Three Basic Ingredients And 20 Minutes To Make These Cookies From Start To Finish. They're Also Gluten-free-no Alt Flours Required!-but You Would Never Guess It By Their Rich Taste And Texture.
Time: 50m
Yield: 24 cookies
Number Of Ingredients: 3
Steps:- Preheat the oven to 350 degrees F.
- Add the peanut butter, brown sugar and egg to a large bowl and mix with an electric mixer on high speed until smooth and creamy, 2 to 3 minutes. Roll pieces of dough into tablespoon-size balls and divide between two baking sheets. Flatten each ball with the tines of a fork to form a criss-cross pattern.
- Bake until the cookies are set and just turning golden brown around the edges, about 10 minutes. Let cool on the baking sheet for 1 minute, then transfer to a wire rack to cool completely, about 30 minutes.
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