4 Pound Cake Recipes

1 week ago cookiesandcups.com Show details

Logo recipes Pound Cake is one of those old fashioned cake recipes that will always have place on my dessert table. I have created all sorts of variations on pound cake like my Million Dollar Pound Cake which include… See more

Recipes 475 Show detail

1 week ago cleverlysimple.com Show details

Logo recipes Recipe Instructions Cream the butter. Add sugar and cream together for 2 minutes on medium speed. (#4 … Beat in eggs one at a time, beating each one for 3 minutes. (#4 speed on Kitchen Aid mixer)Add flour and gently mix in. (#2 speed on Kitchen Aid mixer)Pour into greased and floured bundt pan. Bake in preheated oven at 350˚ F for 45 minutes …

1. Cream the butter. Add sugar and cream together for 2 minutes on medium speed. (#4 …
2. Beat in eggs one at a time, beating each one for 3 minutes. (#4 speed on Kitchen Aid mixer)
3. Add flour and gently mix in. (#2 speed on Kitchen Aid mixer)
4. Pour into greased and floured bundt pan. Bake in preheated oven at 350˚ F for 45 minutes …

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2 weeks ago recipes.net Show details

Logo recipes Recipe Instructions Preheat oven at 350 degrees F.In a bowl, cream together butter and sugar until light and fluffy.Gradually add the eggs and sifted flour. Mix until well-combined.Place in a greased bundt pan and bake for 45 minutes until golden brown.

1. Preheat oven at 350 degrees F.
2. In a bowl, cream together butter and sugar until light and fluffy.
3. Gradually add the eggs and sifted flour. Mix until well-combined.
4. Place in a greased bundt pan and bake for 45 minutes until golden brown.

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5 days ago swansdown.com Show details

Logo recipes Recipe Instructions Makes 2 loaves or 1 round (tube pan) cake.PREHEAT oven to 325º.BUTTER and lightly flour two 9-inch loaf pans (or you can use one 10-inch tube pan).SIFT Swans Down Cake Flour, then lightly spoon into measuring cup for 3 cups.CREAM butter and gradually add sugar, creaming until light and fluffy.

› 4.5/5 (45)
1. Makes 2 loaves or 1 round (tube pan) cake.PREHEAT oven to 325º.
2. BUTTER and lightly flour two 9-inch loaf pans (or you can use one 10-inch tube pan).
3. SIFT Swans Down Cake Flour, then lightly spoon into measuring cup for 3 cups.
4. CREAM butter and gradually add sugar, creaming until light and fluffy.

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2 weeks ago allrecipes.com Show details

Logo recipes Mar 4, 2024  · Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x5-inch loaf pan with nonstick spray, line bottom and sides with parchment paper, and spray again with nonstick …

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1 week ago thekitchn.com Show details

Logo recipes Sep 25, 2022  · This textural contrast made it stand out from the crowd, and there’s no question I’ll be making it again. Credit: Food Styling: Amelia Rampe. 4. The Craveworthy Classic: …

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2 weeks ago southernliving.com Show details

Logo recipes 1 day ago  · Then sugar, followed by eggs, are added in, before the flour and milk are added in alternating additions. Finally, the vanilla and almond extracts are folded in, which give the cake …

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1 week ago philstar.com Show details

Logo recipes 16 hours ago  · Procedure: 1. Preheat oven to 177°C (350°F). Grease and flour a large savarin or Bundt pan (or grease and line a large loaf pan with parchment paper). Set aside. 2. In a mixing …

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1 day ago enwnutrition.com Show details

Logo recipes May 29, 2024  · Here is how to make sourdough lemon pound cake with sourdough discard. Step 1: Preparation. Preheat your oven to 325℉. Grease a 9"x5" loaf pan with butter and line it with …

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1 week ago youtube.com Show details

Logo recipes 5 days ago  · In this video, we’ll show you how to make a deliciously moist and rich pound cake that’s stood the test of time. Follow along as we mix, bake, and savor this...

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6 days ago foodsided.com Show details

Logo recipes 1 day ago  · Scrape down the sides of the bowl and add the eggs one at a time, mixing completely between each addition. Add the vanilla and lemon zest. With the mixer on low, add 1 cup cake …

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