5 Easy Vegetarian Samosa Recipes

5 days ago dwellbymichelle.com Show details

Logo recipes Samosas are deep-fried pastries filled with a mouthwatering mix of vegetables, potatoes, and spices. It’s a popular Indian street food classic that you can now recreate in your own kitchen! With the delicious b… See more

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1 week ago greatcurryrecipes.net Show details

Logo recipes Recipe Instructions To make the vegetable filling, heat the oil in a large frying pan over a medium–high heat … Add the cumin seeds. When they become fragrant in the oil, toss in the onion and chillies, … Add the garlic and ginger paste and fry for a further minute. Add the potatoes and mixed … Simmer until the potatoes are soft, topping up the stock if needed. Add the carrot and …

1. To make the vegetable filling, heat the oil in a large frying pan over a medium–high heat …
2. Add the cumin seeds. When they become fragrant in the oil, toss in the onion and chillies, …
3. Add the garlic and ginger paste and fry for a further minute. Add the potatoes and mixed …
4. Simmer until the potatoes are soft, topping up the stock if needed. Add the carrot and …

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4 days ago biancazapatka.com Show details

Logo recipes Recipe Instructions *Note: Check the step-by-step guide above for visual instruction!Whisk the flour and salt together in a bowl. Pour in the cold water and oil, then mix with … In the meantime, place the diced potatoes in a pot of salted water. Bring to a boil and cook … After the chill time, remove one portion of the dough from the fridge. Divide it into 8 pieces …

1. *Note: Check the step-by-step guide above for visual instruction!
2. Whisk the flour and salt together in a bowl. Pour in the cold water and oil, then mix with …
3. In the meantime, place the diced potatoes in a pot of salted water. Bring to a boil and cook …
4. After the chill time, remove one portion of the dough from the fridge. Divide it into 8 pieces …

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6 days ago easycookingwithmolly.com Show details

Logo recipes Recipe Instructions In a large bowl, add boiled potatoes.Mash using a fork or potato masher or any large spoon.Add all the spices and mix well to combine potatoes with spices.Keep the filling aside.

1. In a large bowl, add boiled potatoes.
2. Mash using a fork or potato masher or any large spoon.
3. Add all the spices and mix well to combine potatoes with spices.
4. Keep the filling aside.

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2 weeks ago vegetariantimes.com Show details

Logo recipes My own favorite recipe for samosas comes from my mum, who made amazing vegetarian samosas, packed with potatoes, peas, carrots, and spicy goodness.

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1 week ago wcrf.org Show details

Logo recipes These veggie samosas are quick and easy to make, tasty to eat and healthy too. Plus we have step by step instructions for children to follow.

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