9x5 Bread Recipes

1 week ago tasteofhome.com Show details

Logo recipes Sep 18, 2024  · Eggnog Fruit Bread. Presents from the pantry are a tradition in my family, and this moist, fruity quick bread is a favorite. I wrap loaves in cellophane and garnish with stickers and …

› Author: Emily Racette Parulski

Bread 493 Show detail

6 days ago allrecipes.com Show details

Logo recipes This is the best banana bread recipe I have found. It is the most successful and versatile quick bread! You can also customize and use chunky applesauce or a 15-ounce can of pumpkin for wonderful variations.

› Ratings: 1.7K
› Calories: 196 per serving
› Category: Snack

Sauce Bread Recipes 491 Show detail

1 day ago allrecipes.com Show details

Logo recipes Recipe Instructions In a large bowl, dissolve the sugar in warm water, and then stir in yeast. Allow to proof until … Mix salt and oil into the yeast. Mix in flour one cup at a time. Knead dough on a lightly … Punch dough down. Knead for a few minutes, and divide in half. Shape into loaves, and … Bake at 350 degrees F (175 degrees C) for 30 minutes.

1. In a large bowl, dissolve the sugar in warm water, and then stir in yeast. Allow to proof until …
2. Mix salt and oil into the yeast. Mix in flour one cup at a time. Knead dough on a lightly …
3. Punch dough down. Knead for a few minutes, and divide in half. Shape into loaves, and …
4. Bake at 350 degrees F (175 degrees C) for 30 minutes.

Recipes 150 Show detail

1 week ago thisjess.com Show details

Logo recipes Nov 1, 2024  · There are only a few steps to making your own fresh sandwich bread! Step 1: Combine all ingredients in the bowl of a stand mixer or in a large mixing bowl. Mix until a rough …

Ingredients Bread Ingredient 331 Show detail

1 week ago dollopofdough.com Show details

Logo recipes Oct 25, 2024  · Whisk vigorously until combined. Then whisk in the eggs one at a time until well combined. Step 2: Next, add the sour cream, pumpkin puree, and vanilla. Whisk everything …

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6 days ago kingarthurbaking.com Show details

Logo recipes Jan 28, 2010  · Towards the end of the rising time, preheat the oven to 350°F. Bake the bread for 20 minutes. Tent it lightly with aluminum foil, and bake for an additional 15 to 20 minutes, till …

Bread 380 Show detail

3 days ago therecipecritic.com Show details

Logo recipes Jul 3, 2023  · Knead the dough: On a floured surface, knead the dough until smooth and elastic and form a ball. Add the oil to the large bowl, add the dough to the bowl, and cover. Let rise for …

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1 week ago kingarthurbaking.com Show details

Logo recipes Sep 2, 2019  · One final note: When baking yeast bread in a lidded 9" x 4" pain de mie pan, remove the lid about 15 minutes before the end of the baking time. Doing this releases any …

Bread Baking 50 Show detail

4 days ago youtube.com Show details

Logo recipes 3 days ago  · This pumpkin maple milk bread is so soft, and so delicious! Recipe is below!3 2/3 Cup (440g) Bread Flour½ Cup (65g) Cake Flour1 Tsp (4g) Ground Cinnamon½ Tsp...

Bread 344 Show detail

3 days ago bodyandsoul.com.au Show details

Logo recipes 3 days ago  · Step 1. Preheat the oven to 180C. Process the nuts in a blender until coarsely ground. Step 2. Add the flour, baking soda, apple, oil, agave, eggs, lemon juice and vanilla. …

Breakfast Bread Baking 85 Show detail

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