All Recipes German Red Cabbage
Related Searches
Grandma Jeanette's Amazing German Red Cabbage - Allrecipes
1 week ago allrecipes.com Show details
Ingredients
Blaukraut (German Red Cabbage) - Allrecipes
6 days ago allrecipes.com Show details
Melt butter in a large pan. Add sugar and stir until it has a light caramel color, about 5 minutes. …
Stir in broth, apple cider vinegar, and salt. Cover and simmer until flavors are well combined, about 30 minutes. Season with salt and pepper and stir in lingonberry jam towards the end of the cooking time if desired.
› 5/5 (22)
› Total Time: 1 hr
› Category: Dinner, Side Dish
› Published: Jun 19, 2020
German Red Cabbage - Tastes Better From Scratch
1 day ago tastesbetterfromscratch.com Show details
Recipe Instructions Cut the cabbage, shredding into thin, 1/8"-1/4” thick slices. Put half the shredded cabbage … Grate one-half of the apple on top of the cabbage in the pot. Poke the whole cloves into the … Add the remaining shredded cabbage on top. In a small bowl add vinegar, water, sugar, salt … Add 2 Tablespoons butter and cover the pot with a lid. Bring to boil, reduce heat to simmer, …
› 5/5 (245)
› Calories: 117 per serving
› Category: Side Dish
1. Cut the cabbage, shredding into thin, 1/8"-1/4” thick slices. Put half the shredded cabbage …
2. Grate one-half of the apple on top of the cabbage in the pot. Poke the whole cloves into the …
3. Add the remaining shredded cabbage on top. In a small bowl add vinegar, water, sugar, salt …
4. Add 2 Tablespoons butter and cover the pot with a lid. Bring to boil, reduce heat to simmer, …
German Red Cabbage (Rotkohl) - The Daring Gourmet
3 days ago daringgourmet.com Show details
Recipe Instructions Melt the butter in a Dutch oven over medium-high heat and cook the onions until just … Traditionally served with roasts, Rouladen, Sauerbraten and potatoes, Spaetzle, or Knoedel.
1. Melt the butter in a Dutch oven over medium-high heat and cook the onions until just …
2. Traditionally served with roasts, Rouladen, Sauerbraten and potatoes, Spaetzle, or Knoedel.
German Red Cabbage Recipe: How to Make It - Taste of Home
3 days ago tasteofhome.com Show details
In a large Dutch oven coated with cooking spray, cook and stir onion and apple over … Stir in remaining ingredients; cook, covered, until cabbage is tender, about 1 hour, stirring … Serve warm or cold.
1. In a large Dutch oven coated with cooking spray, cook and stir onion and apple over …
2. Stir in remaining ingredients; cook, covered, until cabbage is tender, about 1 hour, stirring …
3. Serve warm or cold.
Sweet and Sour German Red Cabbage - Simply Recipes
5 days ago simplyrecipes.com Show details
WEB May 14, 2024 · Sauté the cabbage: Melt the butter in a large pot over medium heat. Add the thinly sliced red cabbage and toss to coat with the butter. Sauté until slightly wilted, …
German Cabbage Recipes
1 day ago allrecipes.com Show details
WEB Nov 2, 2021 · She went on to manage several of Allrecipes' international websites before rejoining the Allrecipes.com editorial team in 2023. Allrecipes' editorial guidelines. …
9 Easy Recipes with Red Cabbage To Add Color And Flavor To …
1 week ago shesnotcookin.com Show details
WEB 3 days ago · This awesome German Red Cabbage recipe has a great mix of sweet and sour flavors from brown sugar, apples, and vinegar. It’s an easy, budget-friendly side …
