All Recipes Smoked Turkey

4 days ago allrecipes.com Show details

Logo recipes Oct 24, 2024  · Preheat a smoker to 225 to 250 degrees F (110 to 120 degrees C). Rinse turkey under cold water, and pat dry. Rub crushed garlic over the outside of the turkey, and sprinkle …

› 5/5 (272)
› Total Time: 10 hrs 20 mins
› Category: Dinner
› Calories: 625 per serving

Side Recipes 335 Show detail

1 week ago allrecipes.com Show details

Logo recipes 3 days ago  · When ready to begin smoking, remove turkey from refrigerator and bring to room temperature, about 1 hour. Preheat a smoker to 300 to 325 degrees F (160 to 165 degrees C). …

Recipes 73 Show detail

3 days ago allrecipes.com Show details

Logo recipes This is an easy to make recipe. I've tried numerous others using colas, fancy pans, etc., but none come out near as good as this. Keeping it simple is the best way. Be sure to use a high-quality charcoal, so that it will burn for a long time. Turkey will be moist tender and smoky!

› 5/5 (48)
› Total Time: 7 hrs 30 mins
› Category: Dinner
› Published: Mar 21, 2018

Easy Recipes 233 Show detail

5 days ago allrecipes.com Show details

Logo recipes Try a smoked turkey this Thanksgiving for perfectly moist and tender meat with a rich, complex flavor. Find turkey smoking recipes, cooking tips, and videos.

Recipes Meat 371 Show detail

1 week ago allrecipes.com Show details

Logo recipes Recipe Instructions Rinse the turkey and pat dry with paper towels. Combine savory, sage, salt, and black … Light 20 charcoal briquettes and place half of them on each side on the lower grate of a … Place turkey on the cooking grate and cover the grill. Monitor the heat with a grill … Smoke the turkey for 20 minutes per pound, about 4 hours; let the heat increase to 250 …

1. Rinse the turkey and pat dry with paper towels. Combine savory, sage, salt, and black …
2. Light 20 charcoal briquettes and place half of them on each side on the lower grate of a …
3. Place turkey on the cooking grate and cover the grill. Monitor the heat with a grill …
4. Smoke the turkey for 20 minutes per pound, about 4 hours; let the heat increase to 250 …

Side Recipes 246 Show detail

1 day ago allrecipes.com Show details

Logo recipes Oct 4, 2023  · Place in a roasting pan. Set the bird breast-side-up in a roasting pan and pat the inside and outside of the bird dry with a paper towel. Unfortunately, you can't stuff a smoked …

Side Recipes 431 Show detail

2 weeks ago seriouseats.com Show details

Logo recipes 2 days ago  · Loosen skin from turkey and rub entire turkey, under and over skin, with salt mixture. Rub baking powder all over turkey exterior. Transfer turkey breast to a wire rack set inside a …

Side Baking 80 Show detail

6 days ago allrecipes.com Show details

Logo recipes Nov 10, 2024  · Local, organic, and heritage turkeys are often in the 10- to 12-pound range, so choosing small can be more eco-friendly. Smaller turkeys have more exposed surface area, …

Recipes 122 Show detail

1 week ago allrecipes.com Show details

Logo recipes 5 days ago  · Preheat the oven to 475 degrees F (245 degrees C). Scatter sliced onions evenly into the bottom of an ovenproof pan. Add chicken broth. Place turkey on top, and season skin …

Recipes 375 Show detail

1 week ago foodnetwork.com Show details

Logo recipes Nov 7, 2024  · Sweet and Spicy Smoked Turkey with Smoked Gravy. Recipe | Courtesy of Jeff Mauro. Total Time: 12 hours 25 minutes. 19 Reviews.

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1 week ago seriouseats.com Show details

Logo recipes With our smoked turkey recipes as your guide, you'll be on the road to turkey stardom. Cajun-Style Smoked Turkey. The Secret Ingredient for the Best Smoky Collard Greens—and No, It's …

Recipes 359 Show detail

2 weeks ago allrecipes.com Show details

Logo recipes 1 day ago  · Baking the sweet potatoes for 1 1/2 to 2 hours will bring out much more flavor than simply boiling them, and it also cuts back on peeling time when you combine them with other …

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6 days ago farmgirlgourmet.com Show details

Logo recipes Nov 7, 2024  · Close the lid and cook for 30 minutes. Reduce the temperature of the smoker to 300ºF and continue to cook until internal temperature reaches 160ºF when inserted into the …

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1 day ago grillfrenzy.com Show details

Logo recipes 4 hours ago  · Make the Brine. To make the brine, mix the cold water, kosher salt, brown sugar, bay leaves, and black peppercorns in a large bowl. Mix until the salt and sugar have dissolved. …

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1 week ago goodlifeeats.com Show details

Logo recipes 2 days ago  · Insert a probe thermometer into the turkey breast, then shut the lid and smoke on the “smoke” setting for 3 hours. Crisp up the skin (optional): Once the turkey breast reaches an …

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1 week ago yahoo.com Show details

Logo recipes 19 hours ago  · Drizzle olive oil over the top, then toss with tongs so the food is well-coated. Add salt, pepper, and other herbs or spices as desired. Roast for 30 minutes in an oven that's been …

Spice Spices 324 Show detail

1 day ago yahoo.com Show details

Logo recipes 2 days ago  · Chardonnay and White Burgundy. Chardonnay comes in a variety of styles, and it pairs incredibly well with turkey other poultry. For example, Advertisement. A powerful, okay …

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1 week ago healthyfitnessmeals.com Show details

Logo recipes 1 day ago  · How I made it. Preheat the air fryer to 350 F. Remove the turkey breast from the fridge about 40 minutes before cooking. Step 1: In a small bowl, combine all the seasoning …

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2 days ago idratherbeachef.com Show details

Logo recipes 3 days ago  · Preheat the oven to 425°F (220°C). In a small bowl, combine the spices and avocado oil, mixing them together into a thick paste. Line a rimmed baking sheet with …

Baking Spice Spices 85 Show detail

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