Amish Deer Bologna Recipes
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Homemade Deer (Venison) Bologna Recipe - Food.com
1 week ago food.com Show details
Recipe Instructions Mix all ingredients in a large bowl. Except the water, leave this to cover the mixture.Cover with 1 cup of water.Put bowl in refrigerator for 24 hours.It may get a brownish look to it but its ok.
1. Mix all ingredients in a large bowl. Except the water, leave this to cover the mixture.
2. Cover with 1 cup of water.
3. Put bowl in refrigerator for 24 hours.
4. It may get a brownish look to it but its ok.
Deer Bologna Recipe
3 days ago allrecipes.com Show details
Recipe Instructions Stir together the curing mixture, sugar, MSG, mace, mustard, ground pepper, pepper flakes, … To stuff, cut off a 2-foot (60-centimeter) piece of casing, pinch out the water, and tie a knot … Preheat oven to 225 degrees F (110 degrees C).Bake the bologna in preheated oven until they reach an internal temperature of 180 degrees …
1. Stir together the curing mixture, sugar, MSG, mace, mustard, ground pepper, pepper flakes, …
2. To stuff, cut off a 2-foot (60-centimeter) piece of casing, pinch out the water, and tie a knot …
3. Preheat oven to 225 degrees F (110 degrees C).
4. Bake the bologna in preheated oven until they reach an internal temperature of 180 degrees …
Scott Messenger Outdoors: My Sunday Project Day: Deer Bologna
1 week ago scottmessengeroutdoors.blogspot.com Show details
Jan 27, 2013 · Scott Messenger's Deer Bologna *Ingredients may be scaled up or down based on your batch size 5 lbs of ground venison 5 lbs of ground pork butt (all fat included) 10 tbsp of Morton's Tenderquick 3/4 c brown sugar 3/4 c corn syrup 4 tbsp of liquid smoke 4 tbsp minced garlic 3 tbsp of ground black pepper 2 tbsp onion powder
Venison Bologna - How to make venison bologna step by step
4 days ago youtube.com Show details
Dec 29, 2020 · The Best Venison Bologna Recipe! Make your own Deer Bologna? Have you ever sat around with your friends or at hunting camp and have the topic come up of maki...
How to Make Delicious Deer Bologna: Step-by-Step Guide
1 day ago vetadvises.com Show details
Jan 1, 2024 · Instructions. Mix the ground venison and pork shoulder or fatback together in a large bowl. In a separate smaller bowl, combine the salt, sugar, mustard seeds, black pepper, garlic powder, paprika, liquid smoke, and cold water.
A Great Deer Bologna Recipe - Sportsman Crew
5 days ago sportsmancrew.com Show details
Dec 27, 2022 · The Benefits of Eating Deer Bologna: Learn Why This Delicious Sausage Is so Popular. Deer bologna is an increasingly popular type of sausage that is made from ground, smoked deer meat and is enjoyed by many all over the world. It is an excellent source of protein and has many health benefits that make it a great addition to any diet. In this ...
How To Make Venison Bologna At Home - YouTube
2 days ago youtube.com Show details
We've now made several types of bologna from wild game, using wild hog, elk and deer. This version was made live during one of our From Field To Table events...
Amish Style Sweet Bologna - Smoking Meat Forums
2 days ago smokingmeatforums.com Show details
Dec 31, 2020 · I have used this recipe a few times. Its pretty good. 4 lbs ground venison or 4 pounds 90/10 GB 1 lb extra lean ground beef if using venison. If going all GB just add this pound the the other 4 1/3 cup Morton Tender Quick. (yeah i know but trust me) 1 TBSP ground black pepper. If you like more...
Smoked Homemade Bologna Recipe | BX50 Box Smoker
2 days ago meadowcreekbbq.com Show details
Aug 31, 2020 · We live in the heart of farming country, and as I'm working on this bologna recipe, our property is surrounded on three sides by ten-foot-high corn. I have enjoyed cooking on Meadow Creek equipment for 13 years. ... If you’re using only venison, I would add 10–20 percent fatty pork, pork fat, or ground beef (70–80 percent lean).
Trail Bologna Recipe | CDKitchen.com
1 week ago cdkitchen.com Show details
Mix all together, rolling a log 1 1/2 inches thick. Separate into 2 logs and wrap in wax paper. Refrigerate 24 hours. Put on cookie sheet. Bake at 300 degrees F for 3-5 hours.
Recipe: Venison Bologna Loaf | An Official Journal Of The NRA
1 week ago americanhunter.org Show details
Oct 2, 2023 · The other option is to prepare bologna and bake it in a loaf pan. The finished product may not be the round bologna some jokingly call “tube steak,” but it tastes just as good. Bologna can be made with any wild game, and to help break down the proteins, you can double grind with a fine plate or use a food processor to emulsify the meat.
