Apple Bourbon Bundt Cake Recipe Recipes

1 week ago nytimes.com Show details

Logo recipes 2 sticks/226 grams unsalted butter, at room temperature, plus more to grease pan; 2½ cups/315 grams all-purpose flour, plus more to dust the pan; 3 tablespoons/30 grams plus ½ cup/80 …

› 5/5
› Category: Dessert
› Founded: Sep 17, 2014
› Calories: 565 per serving

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1 week ago jessicarosetti.com Show details

Logo recipes Heat the oven to 325 degrees. Grease and flour a 12-cup bundt pan. In the bowl of an electric mixer fitted with the paddle attachment, beat together the brown sugar and remaining butter on …

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1 day ago food.com Show details

Logo recipes Recipe Instructions Place the chopped apples and bourbon in a large resealable bag an shake a bit. Let sit for 1 … Preheat oven to 375 degrees. Prepare an 13x9 inch inch baking pan with a light coating of … In a large bowl, beat together the sugar, oil and eggs using a electric mixer or a whisk.In a separate bowl, mix together the flour, baking soda, cinnamon, salt, nutmeg, and cloves.

1. Place the chopped apples and bourbon in a large resealable bag an shake a bit. Let sit for 1 …
2. Preheat oven to 375 degrees. Prepare an 13x9 inch inch baking pan with a light coating of …
3. In a large bowl, beat together the sugar, oil and eggs using a electric mixer or a whisk.
4. In a separate bowl, mix together the flour, baking soda, cinnamon, salt, nutmeg, and cloves.

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1 week ago bakerbynature.com Show details

Logo recipes I can’t think of a cozier recipe to kick off October than this glorious apple cake! Baked in a Bundt cake pan, this apple dessert is: supremely moist, delightfully dense, and exploding with apples. And don’t even get me started on the bourbon spiked butterscotch glaze! It’s so flavorful and enhances the apple flavor in the best way. Am I saying thi...

› 5/5 (1)
› Category: Breakfast/Dessert, Dessert
› Cuisine: Baking, Cake
› Total Time: 3 hrs 35 mins

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1 week ago hangryhanna.com Show details

Logo recipes Dec 9, 2024  · Get Full Recipe. Apple Bourbon Bundt Cake. For the adults in the room, this apple bourbon bundt cake adds a sophisticated kick to the classic recipe. The subtle warmth of …

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1 week ago buttermeupbrooklyn.com Show details

Logo recipes Dec 8, 2013  · Bake until the cake is golden brown and a skewer inserted into the cake comes out clean or about 1 hour 10 minutes. Cool in the pan for 20 minutes, then turn out onto a wire …

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1 week ago fullcircle.com Show details

Logo recipes While the cake cools, combine the 1/2 cup granulated sugar, 1/2 cup bourbon and remaining 1/4 stick butter in small saucepan. Cook, stirring occasionally, until sugar is dissolved and liquid is …

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1 week ago allens.ca Show details

Logo recipes For the cake: Preheat the oven at 350F and grease the cake mold. In a large bowl, beat the eggs, the sugar, the oil and the vanilla extract. Add the rest of the ingredients and stir. Pour the …

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1 week ago foodwanderings.com Show details

Logo recipes Sep 15, 2012  · While the cake cools in the bundt pan make the bourbon syrup. Combine the 1/2 cup granulated sugar and 1/2 cup bourbon in a small saucepan. Over low heat, gently stir until …

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2 weeks ago copymethat.com Show details

Logo recipes 2 sticks/226 grams unsalted butter, at room temperature, plus more to grease pan 2 sticks/226 grams unsalted butter, at room temperature, plus more to grease pan

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6 days ago southernliving.com Show details

Logo recipes Dec 7, 2024  · Make the bourbon-soaked fruits: Combine bourbon, cherries, raisins, and currants in a medium bowl. Cover with plastic wrap and let sit at room temperature for at least 8 hours …

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4 days ago msn.com Show details

Logo recipes Some people like to bake pineapple upside-down cake in a square pan, some in a round pan, and come get all cutesy and rustic by using a cast iron skillet.

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1 week ago mommyshomecooking.com Show details

Logo recipes 1 day ago  · Potential Recipe Challenges & Pro Tips. Soaking the Fruits: It takes time to achieve the best flavor.Pro Tip: Soak the fruits at least 2-3 days in advance.Use a jar with a tight lid …

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6 days ago thefeatherednester.com Show details

Logo recipes 2 days ago  · Nothing says holiday season like the warm, spicy aroma of gingerbread! This recipe for gingerbread bundt cake is the perfect festive dessert to serve at your next holiday …

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1 day ago epicurious.com Show details

Logo recipes 2 days ago  · Imagine a St-Germain cocktail with bourbon, white wine (riesling works best), apple cider, lemon juice, and fig-infused honey syrup. It’s chilled, strained into a stemmed cocktail …

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3 days ago awortheyread.com Show details

Logo recipes 5 days ago  · Enough ginger ale to fill a bundt cake pan (about 4-5 cups) Equipment: Round Fluted Cake Mold. Nordic Ware Pro Cast Original Bundt Pan. Wide-mouth punch bowl. Directions: …

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