Apricot Kolacky Recipe Recipes

2 days ago cheflindseyfarr.com Show details

Logo recipes Kolacky are an Hungarian Christmas cookie. They are typically made with a cream cheese or yeasted pastry dough rolled thin, filled and folded. The most popular fillings are jam, nut filling or poppyseed filling. See more

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1 week ago lordbyronskitchen.com Show details

Logo recipes Recipe Instructions In a large mixing bowl, use a hand-held mixer to beat together the butter and the cream … Add the flour and salt. Beat into the butter mixture.Divide the cookie dough into four equal portions and flatten each portion to 1/2 inch thick. … When ready to assemble and bake, preheat oven to 375 degrees and line a baking sheet …

1. In a large mixing bowl, use a hand-held mixer to beat together the butter and the cream …
2. Add the flour and salt. Beat into the butter mixture.
3. Divide the cookie dough into four equal portions and flatten each portion to 1/2 inch thick. …
4. When ready to assemble and bake, preheat oven to 375 degrees and line a baking sheet …

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1 week ago tasteofhome.com Show details

Logo recipes Recipe Instructions In a large bowl, combine 2 cups flour, sugar, yeast and salt.In a saucepan, heat milk and 1 cup butter to 120°-130°.Add to dry ingredients; beat until moistened.Add egg yolks; beat on low speed for 30 seconds.

1. In a large bowl, combine 2 cups flour, sugar, yeast and salt.
2. In a saucepan, heat milk and 1 cup butter to 120°-130°.
3. Add to dry ingredients; beat until moistened.
4. Add egg yolks; beat on low speed for 30 seconds.

Sauce Ingredients Ingredient 214 Show detail

6 days ago allrecipes.com Show details

Logo recipes Recipe Instructions Mix cream cheese and butter until smooth. Add flour slowly until well blended. Shape into a … Preheat oven to 350 degrees F (180 degrees C).Roll dough out 1/8 inch thick on a floured pastry board. Cut into 2 1/2 inch squares and … Bake for 10 to 12 minutes in the preheated oven. Cool on wire racks. Sprinkle kolacky …

1. Mix cream cheese and butter until smooth. Add flour slowly until well blended. Shape into a …
2. Preheat oven to 350 degrees F (180 degrees C).
3. Roll dough out 1/8 inch thick on a floured pastry board. Cut into 2 1/2 inch squares and …
4. Bake for 10 to 12 minutes in the preheated oven. Cool on wire racks. Sprinkle kolacky …

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1 week ago bakefromscratch.com Show details

Logo recipes Instructions. In a medium saucepan, combine 1 cup (240 grams) water and apricots. Bring to a boil over medium-high heat; cook, stirring constantly, until water is absorbed and apricots are …

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1 week ago thewellco.co Show details

Logo recipes Place cookies on an ungreased cookie sheet and bake for 12-14 minutes. To make the filling combine the apricots, 2 cups of water, honey, and lemon juice in a small pot over medium-high …

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1 week ago snowflakesandcoffeecakes.com Show details

Logo recipes Apr 17, 2021  · Cream together until light and fluffy, about 3-5 minutes. Reduce the speed of the mix and slowly add in the flour and salt, mixing just until incorporated, but don't overmix. The …

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1 week ago thismamaloves.com Show details

Logo recipes Mix softened cream cheese, butter, and flour with dough hook attachment on mixer. Chill dough for 1-2 hours. Preheat oven to 350 degrees. On a well floured surface, roll the dough out to …

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1 week ago recipezazz.com Show details

Logo recipes Jan 11, 2012  · This is a bun/Danish version of Kolacky. Use your own favorite sweet dough recipe instead of this particular one, if you prefer. I have about 3 different sweet dough recipes I use …

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5 days ago marthastewart.com Show details

Logo recipes Mar 11, 2022  · Let stand until yeast dissolves, about 10 minutes. Whisk in eggs until smooth. In a large bowl, whisk together flour, granulated sugar, and salt. Using a pastry cutter or two …

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2 weeks ago allrecipes.com Show details

Logo recipes Jul 22, 2021  · 01. View Recipe. Abby Saunders. A little lemon extract in the dough of these homemade kolaches adds a bright note of flavor. Use whatever your favorite fruit preserves …

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1 week ago justapinch.com Show details

Logo recipes Fill each indent with 1 Tablespoon of apricot filling. 12. Brush around the tops and sides of the pastry with 1 beaten egg. Set in a warm place and let rise for another 15-20 minutes; …

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1 week ago fountainavenuekitchen.com Show details

Logo recipes Carefully lift opposite corners of the dough and fold one over the other, gently pressing to seal. (Tip: If the dough becomes difficult to lift as it sits (it softens as it warms), use a small metal …

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6 days ago mirrorspectator.com Show details

Logo recipes 19 hours ago  · From: ‘Moon Of The Faith:’ A History Of The Apricot And Its Many Pleasures by Joel S. Denker: “Apricots flourished throughout the Islamic dominions. The Moors, who …

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3 days ago recipesfromitaly.com Show details

Logo recipes 2 days ago  · Ingredients. Prep Time: 15 Min | Cook Time: 50 Min | Servings: 6 Doses for a 20 cm (8 inch) non-stick springform pan . 3 pears; 2 eggs; 130 g (¾ cup) of granulated sugar ; 250 g …

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