Aratikaya Vepudu Recipes

1 day ago archanaskitchen.com Show details

Logo recipes Jun 26, 2017  · Aratikaya Vepudu is a Andhra Style Raw Banana Dry Sabzi. It is a simple recipe but tastes amazing as such or when paired with rice and dal/rasam. Its spicy, little crispy yet …

› 4.9/5 (12.1K)
› Servings: 4
› Cuisine: Andhra
› Total Time: 30 mins

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1 week ago indianhealthyrecipes.com Show details

Logo recipes Recipe Instructions Wash and peel the skin of banana. Halve it vertically. Slice and add them to a bowl of water.Add oil to a heavy bottom pan and heat it.

1. Wash and peel the skin of banana. Halve it vertically. Slice and add them to a bowl of water.
2. Add oil to a heavy bottom pan and heat it.

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1 week ago cookingfromheart.com Show details

Logo recipes Recipe Instructions Peel off the skin of the plantains until there is no green part. Chop into small cubes of equal … Toss them until each piece is coated with oil. Continue cooking them on low flame.Mix them, toss them every few minutes as they turn a light brown.It is important to cook them on low flame, stirring every few minutes until each side turns …

1. Peel off the skin of the plantains until there is no green part. Chop into small cubes of equal …
2. Toss them until each piece is coated with oil. Continue cooking them on low flame.
3. Mix them, toss them every few minutes as they turn a light brown.
4. It is important to cook them on low flame, stirring every few minutes until each side turns …

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1 week ago gayatrivantillu.com Show details

Logo recipes Method: Heat a pan and add oil to it. When oil is hot add the cooked banana pieces. Add turmeric powder and salt. Mix well and cook covered on slow flame for 5 to 7 minutes or till the pieces …

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1 week ago vegcookbook.net Show details

Logo recipes Jan 8, 2018  · Possible Alterations for the recipe, ‘Aratikaya Vepudu / Plantain Roast / Kacche Kele Sabzi’: Shape & size to cut into: You can cut the raw banana pieces into slightly bigger …

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6 days ago indiankhana.net Show details

Logo recipes Dec 17, 2013  · Method: Peel and chop plantain (raw banana) in bite size pieces, immerse in water until all the plantain we cut, drain water and mix chili powder, coriander powder, turmeric …

Chili 265 Show detail

4 days ago chefandherkitchen.com Show details

Logo recipes Oct 14, 2013  · Steam the raw plantains for 10 mins or pressure cook for 2 whistles.Cool it and peel the skin and cut it into small pieces. Heat oil and crackle mustard seeds and add chana …

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1 week ago blinkit.com Show details

Logo recipes Aratikaya Vepudu is a popular Andhra-style dish made from raw bananas, which are stir-fried with a mix of aromatic spices. This crispy and spicy dish is a perfect side dish for a hearty meal.

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1 week ago mommyfood.com Show details

Logo recipes Feb 5, 2017  · Step 6: Close it with lid for 1 minute. Step 7: Add required salt and stir-fry for 2 minutes. Step 8: Add dry coconut powder and stir-fry for a minute. Step 9: Add red chilly …

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4 days ago yummly.com Show details

Logo recipes Aratikaya Vepudu With Plantains, Onions, Large Tomato, Green Chili, Garlic Paste, Red Chili Powder, Garam Masala, Curry Leaves, Mustard, Cumin, Oil

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1 week ago sailusfood.com Show details

Logo recipes Add mustard seeds and let them splutter. Now add the cumin seeds and curry leaves.Fry for few secs. Add slit green chillis and the plantains which have been combined with the masalas. Add …

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1 week ago youtube.com Show details

Logo recipes క్రిస్పీ వంకాయ వేపుడు | Crispy Vankaya Vepudu | Vankaya Recipe in Telugu @HomeCookingTelugu #vankayafry #vankayavepudu #brinjalchinesefry #homecookingtelugu ...

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