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INDEX OF RECIPES ARMED FORCES RECIPE SERVICE - United States Army
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File Size: 678KB Page Count: 71
Armed Forces Recipe Service - United States Army
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INFORMATION OF STANDARDIZED RECIPES - Navy Tribe
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The Armed Forces Recipe Service contains over 1600 tested recipes yielding 100 portions printed on cards. 2 Yield - The quantity of cooked product a recipe produces. The yield for each recipe …
Publications & Links | Joint Culinary Center of Excellence
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Oct 28, 2024 · Armed Forces Recipe Service. Instructions on how to run the Recipe Service after Downloading: Extract files to your hard drive or to a location of your choosing. After all files …
Recipes | HPRC - HPRC-online.org
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E-004-63 Angel Hair (Whole Wheat) L-081-55 Apple Bacon Topped Pork Chops. D-039-01 Apple Bear Claw. J-016-52 Apple Bread Pudding. E-001-54 Apple Cinnamon Oatmeal. I-010-00 …
MCO P10110.42B > United States Marine Corps Flagship > …
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The Armed Forces Recipe Service contains over 1600 tested recipes yielding 100 portions printed on cards. ... 42, 10110.42, RECIPE SERVICE, ARMED FORCES RECIPE, Index of Recipes, …
Armed Forces Recipe Service - Marines.mil
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Army Center of Excellence, Subsistence, Fort Lee, VA 23801-6020 Navy Supply Systems Command, Mechanicsburg, PA 17055-0791 Headquarters, Air Force Services Agency, San …
Recipe: U.S. Armed Forces Recipes - 100 servings each (PDF)
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MOOSEWOOD RESTAURANT JAPANESE BRAISED EGGPLANT FOR THE EGGPLANT: 2 medium eggplants 1/2 cup dry sherry 1/3 cup tamari... Li'l Jeanne's Birthday Cake (with …
Armed Forces Recipe Service - Wikipedia
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The Armed Forces Recipe Service is a compendium of high-volume foodservice recipes written and updated regularly by the United States Department of Defense Natick Laboratories and …
Marines.mil - Official website of the United States Marine Corps
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The Armed Forces Recipe Service standardizes and improves food prepared and served in military food service operations.
US Army Recipes Full - Index | PDF | Doughnut | Desserts - Scribd
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This document provides an index of recipes organized into sections for general information, appetizers, beverages, breads and sweet doughs, and more. The index lists over 150 recipes …
INFORMATION FOR STANDARDIZED RECIPES - United States …
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The Armed Forces Recipe Service contains over 1600 tested recipes yielding 100 portions printed on cards. Yield - The quantity of cooked product a recipe produces. The yield for each recipe …
New armed forces recipe service recipes: Leaner and meaner
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The newest revision of the Armed Forces Recipe Service (AFRS) was published in September 1992 and released Spring of 1993. The set, printed on 5-in by 8-in cards, includes 1310 …
TM 10-412 NAVSUP PUBLICATION 7 AFJMAN34-606 …
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TM 10-412 NAVSUP PUBLICATION 7 AFJMAN34-606 (FORMERLY AFJMAN34-606V1 and AFJMAN34-606V2) MCO P10110.42A 6 JULY 2018 Certified Current, 19 January 2022
Guides: Government Recipes and Cookbooks: Recipe Cards
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Sep 22, 2024 · Army Recipes: Breads (Batters), Cereals and Paste Products by U.S. Department of the Army (issuing agency) Call Number: D 101.11:10-412-5. Publication Date: 1964. …
U.S. Armed Forces Recipe Service - Google Books
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The Armed Forces Recipe Service is a compendium of high-volume food service recipes written and updated regularly by the United States Department of Defense Natick Laboratories, and …
MEAT, FISH, AND POULTRY No.L 028 02 CHILI MACARONI
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ing to break apart. Drain or skim off excess fat.2 Combine chili powder, min, paprika, salt, ga. ic powder and red p. per. Stir into cooked b. f.3 Prepare macaroni. See Recipe No. E 004 00.4 …
MCO P10110.42B > United States Marine Corps Flagship > …
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this is the complete collection of recipe sub-sections a-s. download pdf. mco p10110.42b . request printed copy
MCO P10110.42B SECTION A > United States Marine Corps …
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ARMED FORCES RECIPE SERVICE - INTRODUCTION, DOWNLOAD PDF. MCO P10110.42B Armed Forces Recipe Service.pdf
A. GENERAL INFORMATION No. 0 INDEX Card No. Card No.
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The yield for each recipe in the Armed Forces Recipe is generally given as 100 portions and in some recipes in count or volume, e.g., 2 pans, 8 loaves, 6-1/2 gallons. Portion size
