Armenian Lentils Recipe Recipes

2 weeks ago curiouscuisiniere.com Show details

Logo recipes Mshosh is a very versatile dish. Although it’s made with few ingredients, you can serve it in five different ways: 1. As a main dish– Mshosh makes a very filling main dish because it’s high in protein and fiber. 2… See more

Ingredients Ingredient 431 Show detail

1 week ago thegoodheartedwoman.com Show details

Logo recipes Recipe Instructions Rinse lentils and place in large sauce pan. Add broth and golden raisins (or chopped dried … Heat olive oil in a Dutch oven or other heavy pan over medium heat until it begins to glisten, … Add eggplant, tomatoes, bell pepper, and garlic to onions. Reduce heat, cover, and simmer … Add lentil mixture and remaining Stew ingredients to vegetable mixture. Simmer until lentils …

1. Rinse lentils and place in large sauce pan. Add broth and golden raisins (or chopped dried …
2. Heat olive oil in a Dutch oven or other heavy pan over medium heat until it begins to glisten, …
3. Add eggplant, tomatoes, bell pepper, and garlic to onions. Reduce heat, cover, and simmer …
4. Add lentil mixture and remaining Stew ingredients to vegetable mixture. Simmer until lentils …

Sauce Medium Ingredients Ingredient Vegetable 205 Show detail

1 week ago soupchick.com Show details

Logo recipes Jul 13, 2023  · Sauté onions for 2-3 mins until translucent, stirring occasionally. Add lentils, bulgur/rice, thyme, and Aleppo pepper. Sauté for 30 secs to coat in oil and meld flavours. Pour …

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1 week ago epicurious.com Show details

Logo recipes Jun 3, 2013  · Step 1. Push the garlic through a garlic press and set aside. Rinse the lentils and put them in a large pot. Add 4 cups broth and the apricots, bring to a boil, then cover and …

Side 330 Show detail

1 week ago thearmeniankitchen.com Show details

Logo recipes Mar 7, 2010  · 3. Saute half of the chopped onion in heated olive oil until slightly golden. Allow to cool a bit. 4. In a large bowl, mix together the cooked lentils, bulgur, raw and sauteed onion. …

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2 weeks ago tastycooking.recipes Show details

Logo recipes Instructions. In a large pot, heat the olive oil over medium heat. Add the chopped onion and sauté until it becomes translucent. Add the minced garlic, cumin, paprika, and cayenne pepper. …

Medium Recipes 89 Show detail

6 days ago thearmeniankitchen.com Show details

Logo recipes Jan 22, 2014  · end, optional) Preparation: In a large soup pot, bring all ingredients to a full. boil, stir, cover, and reduce to medium low and cook for 2 hours; check and. stir occasionally so …

Soup Medium Ingredients Ingredient 379 Show detail

1 week ago armeniandish.com Show details

Logo recipes Dec 21, 2020  · Mix in salt, extra pepper (to taste) and raw onions and parsley. 9. Add olive oil and sautéed onions and mix well. 10. Dip your hand into water, and take a heaping tablespoon in …

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1 week ago cookswithoutborders.com Show details

Logo recipes Remove from the heat and set aside. 4. Scrape the cooked lentils into a large mixing bowl. Add the bulghur, red onions, scallions, parsley, cumin, salt, paprika and cayenne and use your …

Side 88 Show detail

5 days ago thearmeniankitchen.com Show details

Logo recipes Jan 30, 2011  · Add the lentils, apricots, salt to taste, and enough water (or broth) to cover. Bring to a boil, then reduce the heat to medium low. Cook for 15 to 20 minutes, or until the lentils, …

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1 week ago food.com Show details

Logo recipes In a covered pot, cook lentils, onion, and garlic in water about 25 minutes until lentils are tender. Add the next 5 ingredients and mix well; cover and simmer over low heat 2 minutes. Cool to …

Ingredients Ingredient 229 Show detail

1 week ago food.com Show details

Logo recipes Bring to boil; simmer until lentils are tender, about 20 min, adding more hot water if needed. Add 1/2 cup of the butter and all the bulgur; simmer 2-3 minute Remove from heat and cover; set …

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