Artichoke Leek Frittata Recipes

5 days ago simplyrecipes.com Show details

Logo recipes Apr 5, 2024  · 2 cups cleaned leeks, white and light green parts only, sliced (sliced in half lengthwise, then sliced crosswise, about 1/4-inch-thick slices) (see How to Clean Leeks) 4 …

› 5/5 (5)
› Total Time: 55 mins
› Category: Breakfast, Brunch
› Calories: 347 per serving

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1 week ago sunset.com Show details

Logo recipes Recipe Instructions Preheat oven to 450°. In a 10-in. ovenproof nonstick frying pan or well-seasoned cast-iron … Whisk together eggs, milk, chives, salt, and pepper. Stir in bacon and artichoke hearts. Set … Return skillet to medium-high heat. Add leeks and sauté in reserved bacon drippings until … Sprinkle remaining 1/4 cup fontina over top and transfer skillet to preheated oven. Bake until …

1. Preheat oven to 450°. In a 10-in. ovenproof nonstick frying pan or well-seasoned cast-iron …
2. Whisk together eggs, milk, chives, salt, and pepper. Stir in bacon and artichoke hearts. Set …
3. Return skillet to medium-high heat. Add leeks and sauté in reserved bacon drippings until …
4. Sprinkle remaining 1/4 cup fontina over top and transfer skillet to preheated oven. Bake until …

Medium 310 Show detail

1 week ago allrecipes.com Show details

Logo recipes 1 (12 ounce) jar marinated artichoke hearts 1 bunch green onions, chopped1 pound sharp Cheddar cheese, grated ½ cup chopped fresh parsley

› 5/5 (25)
› Total Time: 1 hr 5 mins
› Category: Brunch, Breakfast
› Published: Jul 3, 2020

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1 week ago goodlifeeats.com Show details

Logo recipes Recipe Instructions Preheat oven to 350 degrees F.Wash and dry the potatoes. Slice, preferably using a mandoline, into 1/8 inch thick rounds. … Add the potatoes, reduce the heat to medium-low, and cook, stirring occasionally, until the … Meanwhile, clean and chop the leeks (related: Kitchen Tip: How To Clean Leeks).

1. Preheat oven to 350 degrees F.
2. Wash and dry the potatoes. Slice, preferably using a mandoline, into 1/8 inch thick rounds. …
3. Add the potatoes, reduce the heat to medium-low, and cook, stirring occasionally, until the …
4. Meanwhile, clean and chop the leeks (related: Kitchen Tip: How To Clean Leeks).

Medium 227 Show detail

1 week ago recipeshandbook.com Show details

Logo recipes May 21, 2024  · As the aroma filled the kitchen, the first bite of the artichoke leek frittata was a revelation – creamy, savory, and utterly satisfying. Since then, frittatas have been a go-to, a …

Recipes 346 Show detail

1 week ago eatinglove.com Show details

Logo recipes Add the sliced leeks and gently cook until softened, about 10 minutes. Once the leeks are cooked through and softened, add the artichoke hearts, tarragon, and salt. Cook until the artichoke …

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1 week ago foodpair.com Show details

Logo recipes 2 cups thinly sliced leeks, white and pale green parts only (2 to 3 medium leeks) 2 Tbs. minced fresh flat leaf parsley; 2 Tbs. unsalted butter; 6 eggs; 8 baby artichokes, each about 2 oz. Fine …

Medium 425 Show detail

1 week ago constantcookbook.com Show details

Logo recipes In a 10-inch ovenproof nonstick fry pan over medium-low heat, melt the butter. Add the leeks and cook, stirring occasionally, until soft, 10 to 12 minutes. Stir in the artichokes, season with salt …

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6 days ago ba-bamail.com Show details

Logo recipes Wash and dry the artichokes, cut in half lengthwise, and slice lengthwise about 1/2 inch thick. Heat 2 tbsp oil over medium flame.

Medium 375 Show detail

3 days ago yummly.com Show details

Logo recipes Artichoke Leek Frittata With Extra Virgin Olive Oil, Free Range Eggs, Pesto, Thyme, Dried Oregano, Sea Salt, Leek, Artichokes Hearts, Green Beans, Black Olives

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2 days ago food.com Show details

Logo recipes Mix in oregano, garlic and artichokes. Sauté 5-10 minute. Grease (or use non stick spray) a 1 1/2-2 quart round baking pan (or 8x8 baking dish). Coat sides and bottom with 1/4 cup parmesan …

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4 days ago recipewise.net Show details

Logo recipes This Artichoke, Leek & Taleggio Frittata is a flavorful and nutritious meal that is perfect for any time of day. The creamy taleggio cheese and fresh herbs complement the tender artichokes …

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3 days ago siciliangirl.com Show details

Logo recipes 12 ounces marinated artichoke hearts, drained (2 cups) 1/4 cup onions, chopped; 4 eggs, beaten; 6 saltine crackers; 1/2 pound fontina cheese, shredded; 1/4 cup Italian parsley; 1 teaspoon …

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1 week ago forktospoon.com Show details

Logo recipes Delight in the rich flavors of Air Fryer Caramelized Leeks and Artichoke Quiche! This savory, golden-brown quiche is perfect for breakfast, brunch, or a light dinner. ... delicious, and healthy …

Dinner Breakfast Brunch 53 Show detail

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