Asam Pedas Fish Recipe Recipes
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Nyonya Style Asam Pedas (Spicy Tamarind Fish)
4 days ago mykitchen101en.com Show details
Oct 5, 2016 · Add in fish, 800ml water, ladies’ fingers, tomato, sprig of laksa leaf. Bring to the boil again, reduce to low heat and cook for 8 minutes or until fish is fully cooked. Reduce amount …
Ikan Asam Pedas (Malaysian-style Hot & Sour Fish Curry)
1 week ago heritagecookbook.com Show details
Heat oil in a deep pan and add mustard seeds, curry leaves, and garlic and let it sizzle. Add in sliced onions and let brown slightly. Toss in spices, chopped tomatoes and salt, and stir-fry for …
Asam Pedas Fish Recipe | Malay Spicy Sour Tamarind Fish
1 day ago youtube.com Show details
Today we're making Asam Pedas or Fish cooked in a Spicy Tamarind Gravy. Asam Pedas literally translates as 'Sour Spicy'. This is a Malay style of fish curry,...
Ikan Assam Pedas (hot and sour fish stew) - Great British Chefs
1 week ago greatbritishchefs.com Show details
In a deep saucepan, heat up oil on medium heat. Fry the rempah, stirring regularly, until the oil separates. This process needs patience, it will take around 20 minutes. Add sugar and salt, …
Nyonya Gulai Tumis Fish (Asam Pedas Fish) - BAKE WITH PAWS
1 week ago bakewithpaws.com Show details
Apr 22, 2019 · Add the remaining of water and bring to boil. Turn to low heat and simmer for 5 to 10 minutes. Add all the seasoning ingredients. Adjust the taste accordingly. Add in fish and …
RECIPE » Diana Chan’s Assam Pedas - Seasoned Traveller
1 week ago seasonedtraveller.com Show details
1. First, make a paste by blending all the spice paste ingredients into a smooth paste. 2. Next fry off the spice paste in an oiled wok or a saucepan for three to five minutes or until fragrant. …
Asam Pedas Recipe | Forum.Recipes.net
2 weeks ago recipes.net Show details
May 14, 2024 · Ingredients: 1 lb fish (mackerel, stingray, or any firm white fish) 2 tbsp tamarind paste; 2 cups water; 2 tbsp oil; 1 stalk lemongrass, bruised; 2 pieces asam gelugur (dried …
