Asian Cabbage Slaw Recipes

2 days ago recipetineats.com Show details

Logo recipes Named as such because it’s made with shredded cabbage like traditional Coleslaw – but other than that, it couldn’t be more different! No oily mayo laden dressing, this Asian salad is fresh, bright and crunchy, but certainly not lacking in flavour. (I also have similarly slaw-like Vietnamese Chicken Salad, that uses … See more

Dressing 310 Show detail

6 days ago feastingathome.com Show details

Logo recipes Recipe Instructions Toss slaw ingredients together in a large bowl. Add cilantro and scallions.Whisk Asian Slaw Dressing ingredients together in a small bowl.Pour dressing into slaw and toss well.Garnish with sesame seeds and/ or nuts.

1. Toss slaw ingredients together in a large bowl. Add cilantro and scallions.
2. Whisk Asian Slaw Dressing ingredients together in a small bowl.
3. Pour dressing into slaw and toss well.
4. Garnish with sesame seeds and/ or nuts.

Ingredients Ingredient Dressing 210 Show detail

1 week ago spendwithpennies.com Show details

Logo recipes Recipe Instructions Combine all slaw ingredients in a medium bowl.Whisk dressing ingredients in a separate bowl (or shake in a jar with a lid).Toss slaw with dressing. Refrigerate at least 30 minutes before serving.Garnish with sesame seeds and additional green onions if desired.

1. Combine all slaw ingredients in a medium bowl.
2. Whisk dressing ingredients in a separate bowl (or shake in a jar with a lid).
3. Toss slaw with dressing. Refrigerate at least 30 minutes before serving.
4. Garnish with sesame seeds and additional green onions if desired.

Medium Ingredients Ingredient Dressing 68 Show detail

2 days ago justonecookbook.com Show details

Logo recipes Gather all the ingredients.In a large bowl, combine apple cider vinegar, granulated sugar, sesame oil, kosher salt, and … Peel and julienne the carrot and cut the length in half if necessary.You can keep the salad in the refrigerator for up to 24 hours. I don't recommend making this …

1. Gather all the ingredients.
2. In a large bowl, combine apple cider vinegar, granulated sugar, sesame oil, kosher salt, and …
3. Peel and julienne the carrot and cut the length in half if necessary.
4. You can keep the salad in the refrigerator for up to 24 hours. I don't recommend making this …

Ingredients Ingredient 470 Show detail

1 week ago nytimes.com Show details

Logo recipes Step 4. Transfer to a serving bowl and sprinkle with the toasted sesame seeds. The salad is ready to serve, but it can wait, at room temperature, an hour or two before serving. Ginger-Garlic …

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1 week ago realsimple.com Show details

Logo recipes Jun 27, 2024  · Whisk vinegar, sesame oil, neutral oil, soy sauce, ginger, honey, and garlic in a large bowl until combined. Add cabbage, bell pepper, onion, carrot, and sugar snap peas; toss …

Sauce 176 Show detail

4 days ago justonecookbook.com Show details

Logo recipes Jul 1, 2024  · Chop 10 sprigs cilantro (coriander) and discard the stems. In a large salad bowl, place the green cabbage, red cabbage, carrot, cilantro, 1 cup shelled edamame, and ¼ cup …

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1 week ago allrecipes.com Show details

Logo recipes Jun 12, 2024  · Original recipe (1X) yields 6 servings. 2 tablespoons sesame seeds. 4 cups shredded cabbage. 2 carrots, shredded. 1 (3 ounce) package ramen noodles, crushed. ⅓ cup …

Recipes 313 Show detail

1 week ago nytimes.com Show details

Logo recipes 2 days ago  · Full of surprises, this sweet, savory, spiced slaw is a perfect festive side that’s quick to make Shredded cabbage, fennel, scallions, mandarin oranges and a whole lime create a …

Side Spice 451 Show detail

4 days ago tasteofhome.com Show details

Logo recipes Feb 27, 2024  · I grew up as a missionary kid in Cambodia, and most of my favorite foods have a Southeast Asian background. Locals love eating this pickled salad for breakfast, but I like it as …

Breakfast 312 Show detail

1 week ago chewoutloud.com Show details

Logo recipes Chinese Long Egg Noodles – This is the most authentic option, but you can also use linguine or spaghetti noodles. Skinless Boneless Chicken Thighs – Chicken thighs are the most tender …

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1 day ago simplyrecipes.com Show details

Logo recipes Nov 7, 2024  · Napa cabbage, or Chinese cabbage, with its delicate, frilly texture, should be kept in a perforated plastic bag in the fridge and used within a week for optimal freshness. Each type …

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