Asian Donut Recipe Recipes

1 week ago copykat.com Show details

Logo recipes Chinese Buffets are known for a standard set of dishes. You will always see fried rice, sweet and sour chicken, and even a great crab casserole. For some reason, often, by the fried wontons, you will find some do… See more

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3 days ago handletheheat.com Show details

Logo recipes Recipe Instructions Pour 2 inches of canola oil into a heavy bottomed pot with a deep-fry thermometer attached. … Meanwhile, in the bowl of a food processor, combine the flour, sugar, salt, and baking … Turn the dough out onto a floured surface and dust the dough with flour. Gently pat the … Fry the doughnuts a few at a time, being careful not to overcrowd the pot. Fry until golden …

1. Pour 2 inches of canola oil into a heavy bottomed pot with a deep-fry thermometer attached. …
2. Meanwhile, in the bowl of a food processor, combine the flour, sugar, salt, and baking …
3. Turn the dough out onto a floured surface and dust the dough with flour. Gently pat the …
4. Fry the doughnuts a few at a time, being careful not to overcrowd the pot. Fry until golden …

Baking 238 Show detail

1 week ago neighborfoodblog.com Show details

Logo recipes Recipe Instructions In a large heavy bottomed pot, heat a few inches of oil to 350 degrees.Remove the biscuits from the package and slice each one in fourths. Roll them into ball … Remove the donuts to a paper towel lined plate. Place the sugar in a bowl and then roll the … Repeat with remaining dough and eat em while they're warm!

1. In a large heavy bottomed pot, heat a few inches of oil to 350 degrees.
2. Remove the biscuits from the package and slice each one in fourths. Roll them into ball …
3. Remove the donuts to a paper towel lined plate. Place the sugar in a bowl and then roll the …
4. Repeat with remaining dough and eat em while they're warm!

Biscuits 432 Show detail

1 week ago food.com Show details

Logo recipes Use either a deep fryer, or a large deep skillet. Be sure to add enough of oil to line the bottom of the pan a couple of inches deep. Heat oil to 350 degrees.

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1 week ago omnivorescookbook.com Show details

Logo recipes Feb 22, 2020  · The donuts will turn out crispy, fluffy, and airy. It tastes SO GOOD that it’s hard not to overeat. Traditionally it’s a breakfast item. But I can eat it any time of day, when I’m craving …

Breakfast 418 Show detail

1 week ago angelwongskitchen.com Show details

Logo recipes 1 1/2 cups of all-purpose flour** 2 Tbsp. vegetable oil; 3 tsp. baking powder; 1/2 tsp. cane sugar; 3/4 tsp. kosher salt; 1/2 cup filtered water (room temperature)

Vegetable Baking 389 Show detail

1 week ago chinasichuanfood.com Show details

Logo recipes Jun 4, 2024  · Instructions Make the dough. Stand mixer method: in a stand mixer, add all the ingredients together and then knead on low speed for 7-9 minutes until the dough is quite …

Ingredients Ingredient 62 Show detail

3 days ago cinnamonsnail.com Show details

Logo recipes 3 days ago  · 🥰 Why You’ll Adore This Vegan Pumpkin Cinnamon Roll Recipe. 🍞 Simple Ingredients: Made with common pantry staples like flour, sugar, canned pumpkin purée, cinnamon, and …

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1 week ago godairyfree.org Show details

Logo recipes Oct 27, 2024  · Preheat your oven to 350°F and lightly grease two standard donut pans. In a medium bowl, whisk together the flour, baking powder, pumpkin pie spice, nutmeg, and salt.

Medium Baking Spice 436 Show detail

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