Asian Sticky Rice Recipe Recipes

1 week ago thewoksoflife.com Show details

Logo recipes May 1, 2019  · Add the sticky rice to a mixing bowl or other deep container. Fill it with water so that the water level is at least 3 inches above the rice, as the rice will expand when soaking. Soak …

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1 week ago thewoksoflife.com Show details

Logo recipes Recipe Instructions Cook the sticky rice according to the directions on the package and set aside to cool (we … Combine the oyster sauce, soy sauces, sesame oil, chicken stock, and salt in a small bowl … Add all of the cooked sticky rice to the wok and break it up as much as possible with a … Season with white pepper to taste and mix in the scallions. You can serve it as is…or if you …

1. Cook the sticky rice according to the directions on the package and set aside to cool (we …
2. Combine the oyster sauce, soy sauces, sesame oil, chicken stock, and salt in a small bowl …
3. Add all of the cooked sticky rice to the wok and break it up as much as possible with a …
4. Season with white pepper to taste and mix in the scallions. You can serve it as is…or if you …

Sauce Side Sauces 440 Show detail

1 week ago cooklikeasian.com Show details

Logo recipes Black sticky rice pudding with coconut milk. Black sticky rice is a type of glutinous rice commonly seen in Southeast Asia. And this Thai dessert with black sticky rice and coconut milk is a …

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1 week ago cooklikeasian.com Show details

Logo recipes 3/4 cups of Sticky rice (glutinous rice or sweet rice or mochi rice)20 grams of peanuts2 Chinese sausages40 grams of cured meat

› 5/5 (1)
› Total Time: 3 hrs 55 mins
› Category: Main
› Published: Nov 2, 2021
1. 3/4 cups of Sticky rice (glutinous rice or sweet rice or mochi rice)
2. 20 grams of peanuts
3. 2 Chinese sausages
4. 40 grams of cured meat

Meat 386 Show detail

5 days ago seriouseats.com Show details

Logo recipes Apr 24, 2023  · Directions. In a large bowl, cover rice with cool water for at least 4 hours or up to overnight. Alternatively, to speed up the process, use hot water, and soak the rice for at least 2 …

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1 day ago hellofresh.com.au Show details

Logo recipes Add jasmine rice, stir, cover with a lid and reduce heat to low. • Cook for 10 minutes, then remove pan from the heat and keep covered until the rice is tender and all the water is absorbed, 10 …

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1 day ago hellofresh.co.uk Show details

Logo recipes Pour the water for the rice (see pantry for amount) into a medium saucepan with a tight-fitting lid. Stir in the rice and 0.25 tsp salt and bring to the boil. Once boiling, turn the heat down to …

Sauce Medium 244 Show detail

5 days ago hellofresh.com.au Show details

Logo recipes While the rice is cooking, pat the salmon dry. Combine the Southeast Asian spice blend, a drizzle of olive oil and a pinch of pepper in a medium bowl. Add the salmon, gently turning to coat. …

Medium Spice 324 Show detail

2 weeks ago spoonforkbacon.com Show details

Logo recipes 21 hours ago  · Pour half the marinade over fillets and tightly seal the bag. Marinate salmon for at least 30 minutes and up to 2 hours. Remove salmon from the marinade and pat dry.

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