Atlanta Brisket Recipes

1 week ago epicurious.com Show details

Logo recipes 1. Place brisket in large nonreactive roaster with snug-fitting lid (I used one measuring 15 1/2 inches long, 12 inches wide, and 4 inches deep). Pour Coca-Cola evenly over brisket, cover, and refrigerate … See more

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1 week ago food.com Show details

Logo recipes Recipe Instructions Using fork, poke holes all over brisket. Rub entire surface of brisket with 1 T salt. Wrap … Adjust oven rack to lower middle position and heat oven to 325. Pat brisket dry with paper … Heat remaining 2 t oil in same skillet over med til shimmering. Add onions and cook, stirring … Combine cola, ketchup, onion powder, sugar, garlic powder, thyme, 1 t salt, and 1 t pepper …

1. Using fork, poke holes all over brisket. Rub entire surface of brisket with 1 T salt. Wrap …
2. Adjust oven rack to lower middle position and heat oven to 325. Pat brisket dry with paper …
3. Heat remaining 2 t oil in same skillet over med til shimmering. Add onions and cook, stirring …
4. Combine cola, ketchup, onion powder, sugar, garlic powder, thyme, 1 t salt, and 1 t pepper …

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3 days ago afeastfortheeyes.net Show details

Logo recipes Recipe Instructions Using fork, poke holes all over brisket. Rub entire surface of brisket with 1 tablespoon salt. … Combine cola, ketchup, onion powder, sugar, garlic powder, thyme, 1 teaspoon salt, and 1 …

1. Using fork, poke holes all over brisket. Rub entire surface of brisket with 1 tablespoon salt. …
2. Combine cola, ketchup, onion powder, sugar, garlic powder, thyme, 1 teaspoon salt, and 1 …

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1 day ago stcroixfarm.net Show details

Logo recipes Feb 10, 2019  · Ingredients. 1 (3 1/2-pound) beef brisket, flat cut, fat trimmed to 1/4 inch. Salt and pepper. 4 teaspoons vegetable oil. 1 pound onions, halved and sliced 1/2 inch thick. 2 cups …

Beef Vegetable 401 Show detail

1 week ago ruths-kitchen.com Show details

Logo recipes Preheat oven to 325°F. Put brisket in a large, heavy roasting pan. Pour the coke, chili sauce, and onion soup mix on the brisket. Place a large piece of parchment paper over the meat to …

Soup Sauce Meat Chili 225 Show detail

4 days ago americastestkitchen.com Show details

Logo recipes Let's Hit the Road. The most important ingredient: you! Sign up to be a Recipe Tester and join the 40,000 home cooks who test our recipes and provide our test cooks and editors with …

Recipes Ingredient 259 Show detail

1 week ago keyingredient.com Show details

Logo recipes Step 1. 1. Using fork, poke holes all over brisket. Rub entire surface of brisket with 1 tablespoon salt. Wrap brisket in plastic wrap and refrigerate for at least 6 or up to 24 hours. 2. Adjust …

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1 week ago pittotable.com Show details

Logo recipes Jun 6, 2022  · Directions. Combine #1 Kosher Salt & #2 Black Pepper in a shaker bottle. Apply rub evenly over #3 Brisket (KC: use a light coat of mustard or hot sauce to bind the rub. This will …

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1 week ago cookeatshare.com Show details

Logo recipes Place brisket fat side up on top of onions and pour cola ­mixture over brisket. Place parchment paper over ­brisket and cover dish tightly with aluminum foil. Bake until tender and fork easily …

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5 days ago ajc.com Show details

Logo recipes Jun 23, 2020  · 1 3-pound brisket. 5 cups Coca-Cola, divided (four cups for marinade, plus one cup for cooking liquid, if desired) kosher salt. ground black pepper. 2 tablespoons vegetable …

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2 weeks ago atlantamagazine.com Show details

Logo recipes Aug 29, 2018  · Preheat oven to 350 degrees, and bring a large pot of water to boil over high heat. Season water with salt. Add pasta to water, and cook until just tender, about 12 minutes or …

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3 days ago cookeatshare.com Show details

Logo recipes Place brisket fat side up on top of onions and pour cola ­mixture over brisket. Place parchment paper over ­brisket and cover dish tightly with aluminum foil. Bake until tender and fork easily …

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1 day ago greedygourmet.com Show details

Logo recipes May 28, 2024  · Today, we're diving into the world of brisket, one of the most beloved and versatile cuts of meat. Whether you’re a seasoned pitmaster or just starting out, these recipes …

Recipes Meat 265 Show detail

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