Atta Nankhatai Recipe Recipes

1 week ago indianhealthyrecipes.com Show details

Logo recipes Nankhatai are shortbread cookies, popular in the Indian Sub-continent. These are made with just refined flour, sugar and ghee or butter. Sometimes cardamoms or saffron are used to flavor them. They are garnished with nuts like pistachios & almonds. In India, you will find nankhatai in almost every bakery, … See more

Bread Cookies 94 Show detail

1 week ago ranveerbrar.com Show details

Logo recipes Recipe Instructions Start beating ghee with electric beater or with your hands.Add in powdered sugar and beat it along with ghee until it form a nice fluffy mixture.Once it is nice and fluffy, add wheat flour, rava, cardamom powder, salt and baking powder. … Knead into soft dough. Divide in equal portions. Roll and make smooth balls.

1. Start beating ghee with electric beater or with your hands.
2. Add in powdered sugar and beat it along with ghee until it form a nice fluffy mixture.
3. Once it is nice and fluffy, add wheat flour, rava, cardamom powder, salt and baking powder. …
4. Knead into soft dough. Divide in equal portions. Roll and make smooth balls.

Baking 472 Show detail

2 days ago vegrecipesofindia.com Show details

Logo recipes Recipe Instructions Powder the sugar finely in a grinder.Just mix and gather to a smooth dough. If the mixture is too crumbly and you cannot bring … Place the nankhatai in a baking tray.

1. Powder the sugar finely in a grinder.
2. Just mix and gather to a smooth dough. If the mixture is too crumbly and you cannot bring …
3. Place the nankhatai in a baking tray.

Baking 60 Show detail

1 week ago platefulofveggies.com Show details

Logo recipes Recipe Instructions Cream 1/2 cup room temperature ghee with sugar using a spoon until its fluffy. Takes only … Sieve in the atta, chickpea flour, almond flour, semolina, salt, cardamom powder.Gently mix using fingers to form a dough. Do not knead.If mixture is too dry, add melted ghee one teaspoon at a time until the dough comes …

1. Cream 1/2 cup room temperature ghee with sugar using a spoon until its fluffy. Takes only …
2. Sieve in the atta, chickpea flour, almond flour, semolina, salt, cardamom powder.
3. Gently mix using fingers to form a dough. Do not knead.
4. If mixture is too dry, add melted ghee one teaspoon at a time until the dough comes …

Cookies 435 Show detail

1 day ago cookwithkushi.com Show details

Logo recipes Recipe Instructions In a bowl combine flour, ghee or shortening, baking soda, sugar, cardamom powder and … Preheat the oven for 300 degree F / 148 degree C.

1. In a bowl combine flour, ghee or shortening, baking soda, sugar, cardamom powder and …
2. Preheat the oven for 300 degree F / 148 degree C.

Baking 251 Show detail

1 week ago jeyashriskitchen.com Show details

Logo recipes Mar 6, 2015  · Cardamom powder a pinch. Milk 1-2 tblsp (if needed) Method: In a wide bowl, add the whole wheat flour, maida, sooji, powdered sugar, cardamom and baking soda. If the rava …

Baking 466 Show detail

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