Aussie Meat Pie Recipe Recipes

1 week ago allrecipes.com Show details

Logo recipes Apr 3, 2019  · Heat a large skillet over medium-high heat. Cook and stir ground beef and onion in the hot skillet until meat is browned and crumbly, 5 to 7 minutes. Drain and discard grease. Add 3/4 cup water, ketchup, Worcestershire sauce, bouillon cubes, oregano, and black pepper. Bring to a boil, reduce heat, and simmer until combined, about 10 minutes.

Sauce Medium Recipes Meat Beef 382 Show detail

1 week ago afamilyfeast.com Show details

Logo recipes Recipe Instructions Cut the beef into 2” cubes and place in a medium bowl.Cover with the flour, salt and pepper and toss to coat. Set aside while you work on prepping … In a medium to large Dutch oven (4 ½ to 5 quart), heat 1 tablespoon of the oil over medium … Once all of the beef has been seared, add the remaining oil along with onion, carrots, …

1. Cut the beef into 2” cubes and place in a medium bowl.
2. Cover with the flour, salt and pepper and toss to coat. Set aside while you work on prepping …
3. In a medium to large Dutch oven (4 ½ to 5 quart), heat 1 tablespoon of the oil over medium …
4. Once all of the beef has been seared, add the remaining oil along with onion, carrots, …

Medium Side Beef 102 Show detail

1 week ago totalfeasts.com Show details

Logo recipes Recipe Instructions Start by making the sour cream pastry. Place the butter and flour in the bowl of an electric … Heat ½ the oil in a saucepan over medium-high heat. Add onion, garlic. Cook for 15 minutes …

1. Start by making the sour cream pastry. Place the butter and flour in the bowl of an electric …
2. Heat ½ the oil in a saucepan over medium-high heat. Add onion, garlic. Cook for 15 minutes …

Sauce Medium 226 Show detail

2 weeks ago taste.com.au Show details

Logo recipes Aug 28, 2024  · Step 4. Cut 4 x 15cm circles from shortcrust pastry 2 sheets frozen shortcrust pastry, thawed. Use to line bases and sides of pans. Fill with mince. Brush rims with water. Cut 4 x 15cm circles from puff pastry 2 sheets frozen puff pastry, thawed. Place over meat. Press to seal. Trim. Brush with egg 1 egg, beaten. Season.

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1 week ago food.com Show details

Logo recipes Add onion finely diced and brown. Drain off fat. Add stock cubes crumbled, 1-½ cups of water, salt and pepper and stir until boiling. Reduce heat and cover, simmering for an additional 30 minutes. Remove from heat. In a cup combine flour and extra water and stir until smooth. Add flour mixture to meat and stir until combined.

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1 week ago thespruceeats.com Show details

Logo recipes Nov 27, 2021  · Fill with cooled meat mixture. Brush rims with water. Place pie tops over meat. Use a fork to press edges to seal. Trim edges if necessary. Brush tops with beaten egg. Place pies on a baking tray to catch any drips and bake for 20 minutes or until golden. Serve with tomato sauce (ketchup). Australian Mains.

Sauce Meat Baking 118 Show detail

2 weeks ago bestrecipes.com.au Show details

Logo recipes Method. Cook meat and onion until meat is well browned. Add ¾ cup water, stock cubes, sauces and seasonings. Bring to the boil and simmer for 15 minutes. Blend flour and the remaining water, add to meat, bring to the boil and simmer for 5 minutes. Cool. Line a pie plate with the shortcrust pastry. Spoon in the cooled meat mixture.

Sauce Meat Sauces 297 Show detail

5 days ago food.com Show details

Logo recipes Let cool. Grease a pie dish and line with puff pastry. Add the cooled filling mixture; brush edges of pastry with milk or beaten egg; put the pastry top on; press edges down with a fork. Trim edges and glaze top with milk or beaten egg. Bake in a very hot oven, 220 degrees Celsius for 15 minutes. Reduce heat to 180 degrees Celsius and bake for ...

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2 weeks ago bestrecipes.com.au Show details

Logo recipes Combine extra water and flour until smooth. Add to meat mixture, stir until meat mixture thickens. Add soy sauce. Simmer, uncovered, for 5-10 minutes. Remove from heat and allow to cool. For the base, sift flour and salt into a bowl. Add chopped butter and rub in until mixture resembles fine breadcrumbs. Add water to make into dough.

Sauce Bread Meat 241 Show detail

1 week ago food.com Show details

Logo recipes Cook onion and meat until meat is well browned. Add 3/4 cup water, stock cubes, sauces and seasonings, bring to the boil, cover and simmer 15 minutes. Blend flour with remaining water to make a smooth paste. Add to the meat and bring to the boil, stirring continuously; boil 5 minutes, cool. Line a lightly greased pie plate with the shortcrust ...

Sauce Meat Sauces 113 Show detail

1 week ago bestrecipes.com.au Show details

Logo recipes Add paste, sauces and stock. Bring to the boil. Simmer, uncovered, for 15 minutes. Stir in cornflour blended with water. Bring to the boil, stirring until it thickens. Remove and refrigerate until cold. Cut 6 x 13 cm circles from shortcrust pastry. Press into prepared pan holes. Divide beef mixture among pie cases.

Sauce Beef Sauces 381 Show detail

1 day ago allrecipes.com Show details

Logo recipes 5 days ago  · To put these pies together, cook your meat with the spices and onions. For the dough, cut them into circles with a five-inch diameter and add the meat into the center. Fold the dough over the meat like a turnover, and press down the edges.

Meat Spice Spices 376 Show detail

1 week ago abc.net.au Show details

Logo recipes 2 days ago  · Remove kidneys and liver from rabbit and reserve. Simmer rabbit in stock with celery, carrot, onion, zest, herbs and peppercorns until back legs test tender, 1-2 hours.

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6 days ago theaustralian.com.au Show details

Logo recipes 3 days ago  · Gone are the days when fish was just another meat alternative. Now, it’s the hero of a dish in its own right. Not only versatile and delicious, fish is also packed with essential nutrients like ...

Recipes Meat Fish 228 Show detail

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