Authentic Carnitas Recipe Recipes
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Carnitas (Pork Carnitas Recipe) - Mexico In My Kitchen
1 day ago mexicoinmykitchen.com Show details
Making carnitas has always been a favorite dish during family gatherings in Mexico. They have been around for a long time in Mexico, and their history can be traced to areas of Quiroga and Uruapan in Mi… See more
Authentic Carnitas Recipe - Carnitas Michoacanas …
2 weeks ago honest-food.net Show details
Recipe Instructions Cut the meat into large chunks, or leave it on the bone if the hunks will fit in the pot you are … Fill your pot with the lard and heat it to about 200°F or thereabouts. You might need more … When the lard hits temperature, add the pork. Now, there is an order to things. Different … Once you put in the first pork item, add all the remaining ingredients and let things cook at …
1. Cut the meat into large chunks, or leave it on the bone if the hunks will fit in the pot you are …
2. Fill your pot with the lard and heat it to about 200°F or thereabouts. You might need more …
3. When the lard hits temperature, add the pork. Now, there is an order to things. Different …
4. Once you put in the first pork item, add all the remaining ingredients and let things cook at …
Carnitas (Authentic Mexican Slow Cooked Pulled Pork)
6 days ago mykitchenescapades.com Show details
Recipe Instructions 4-5 lbs pork butt, 2 C water, & 1 onion1 1/2 tsp kosher salt, 3/4 tsp pepper, 1 tsp cumin, 1 tsp oregano, 2 bay leavesJuice of 1 lime, juice and peel of 1 orangeBring to a boil, stir, cover, and put in 300° oven for 2 hours
1. 4-5 lbs pork butt, 2 C water, & 1 onion
2. 1 1/2 tsp kosher salt, 3/4 tsp pepper, 1 tsp cumin, 1 tsp oregano, 2 bay leaves
3. Juice of 1 lime, juice and peel of 1 orange
4. Bring to a boil, stir, cover, and put in 300° oven for 2 hours
Carnitas Recipe (Mexican Pulled Pork)
3 days ago natashaskitchen.com Show details
Recipe Instructions Pat the pork dry with a paper towel. Combine salt, pepper and dried oregano and rub pork … In the slow cooker, add chopped onion, garlic cloves, broth, lime juice, orange juice, and … Add the pork to the slow cooker. Cook on high for 5 hours or on low for 7-8 hours.Remove the pork from the slow cooker. Shredded the pork with two forks. Keep the juice.
1. Pat the pork dry with a paper towel. Combine salt, pepper and dried oregano and rub pork …
2. In the slow cooker, add chopped onion, garlic cloves, broth, lime juice, orange juice, and …
3. Add the pork to the slow cooker. Cook on high for 5 hours or on low for 7-8 hours.
4. Remove the pork from the slow cooker. Shredded the pork with two forks. Keep the juice.
Delicious and Authentic Carnitas Recipe - A Food …
2 weeks ago afoodloverskitchen.com Show details
Recipe Instructions Rinse pork and pat dry with a paper towel. Salt and pepper the pork. Cut into large chunks.In a 6-quart stock pot over medium-high heat, add 1 tbsp olive oil. When hot, add pork … Add the remaining salt and pepper, cumin, oregano, garlic, orange juice, Coke and bay … Cover and simmer over low heat for 3-4 hours, turning the meat at least once during …
1. Rinse pork and pat dry with a paper towel. Salt and pepper the pork. Cut into large chunks.
2. In a 6-quart stock pot over medium-high heat, add 1 tbsp olive oil. When hot, add pork …
3. Add the remaining salt and pepper, cumin, oregano, garlic, orange juice, Coke and bay …
4. Cover and simmer over low heat for 3-4 hours, turning the meat at least once during …
Traditional Old-School Carnitas are the BEST
4 days ago confessionsofafoodie.me Show details
Jun 3, 2014 · Simmer on medium, uncovered, for one hour. Stir the meat every 15 minutes to ensure it doesn't stick to the bottom of the pot. 5. Add the garlic, onion, cinnamon, bay leaves, …
Carnitas (Authentic) Recipe - Food.com
2 weeks ago food.com Show details
Remove the meat carefully from pot and place in a roasting pan. Discard onion and broth. Break the meat apart into smaller chunks (don't shred, it needs to stay in chunks). Bake in the oven …
