Authentic German Sauerbraten Slow Cooker Recipes

6 days ago quick-german-recipes.com Show details

Logo recipes Wipe meat with paper towels to dry. In a deep saucepan or a Dutch oven, put about 2 to 3 tablespoons bacon fat, butter, or oil to brown meat over medium-high heat. Brown roast on all sides. Remove roast to slow cooker, if using, or place on a plate. Add carrots, onions, and celery to saucepan. Brown slightly. See more

Sauce Medium Side Meat 118 Show detail

4 days ago westviamidwest.com Show details

Logo recipes Recipe Instructions Combine 2 cups brith, wine, vinegar, one of the onions, the crushed garlic, sprigs of thyme, … Once marinade has cooled, place the roast in a large ziplock bag and pour the marinade … Once marinade is done remove the meat from the zip lock bag. Strain solids reserving 2 … Preheat a large pot (or if your slow cooker allows, heat that to high. Add olive oil and once …

1. Combine 2 cups brith, wine, vinegar, one of the onions, the crushed garlic, sprigs of thyme, …
2. Once marinade has cooled, place the roast in a large ziplock bag and pour the marinade …
3. Once marinade is done remove the meat from the zip lock bag. Strain solids reserving 2 …
4. Preheat a large pot (or if your slow cooker allows, heat that to high. Add olive oil and once …

Meat 207 Show detail

1 week ago daringgourmet.com Show details

Logo recipes Recipe Instructions Prepare the Marinade: Place all of the veggies and herbs in a heavy stock pot or Dutch … Marinate the Meat: Nestle the roast in the vegetable marinade and place the lid on the … Cook the Roast: Rinse the pot out and heat a tablespoon or two of oil in it over high heat. … Prepare the Gravy: While the roast is resting, strain the gravy and return the gravy to the …

1. Prepare the Marinade: Place all of the veggies and herbs in a heavy stock pot or Dutch …
2. Marinate the Meat: Nestle the roast in the vegetable marinade and place the lid on the …
3. Cook the Roast: Rinse the pot out and heat a tablespoon or two of oil in it over high heat. …
4. Prepare the Gravy: While the roast is resting, strain the gravy and return the gravy to the …

Vegetable 384 Show detail

1 week ago afeastfortheeyes.net Show details

Logo recipes Feb 23, 2014  · Brown beef in oil in 2 to 3 batches, about 5 minutes per batch. Transfer beef to a 4- to 6-quart slow cooker. Stir tomato paste and ginger into skillet; cook 1 minute. Deglaze …

Beef 421 Show detail

1 week ago tasteofhome.com Show details

Logo recipes Recipe Instructions Mix first six ingredients. Place roast in a 5-qt. slow cooker; add water.Pour ketchup mixture over top. Add cookie crumbs.Cook, covered, on low until meat is tender, 6-8 hours., Remove roast from slow cooker; … Strain cooking juices; skim fat. Transfer 4 cups juices to a saucepan; bring to a boil.

1. Mix first six ingredients. Place roast in a 5-qt. slow cooker; add water.
2. Pour ketchup mixture over top. Add cookie crumbs.
3. Cook, covered, on low until meat is tender, 6-8 hours., Remove roast from slow cooker; …
4. Strain cooking juices; skim fat. Transfer 4 cups juices to a saucepan; bring to a boil.

Sauce Ingredients Ingredient Meat 470 Show detail

1 week ago lazyoven.com Show details

Logo recipes Dec 14, 2017  · Instructions. Combine vinegars, salt, pepper, cloves, bay leaves and mustard seeds in a large bowl. Place roast in bowl; cover and refrigerate overnight, turning once. Place …

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5 days ago food.com Show details

Logo recipes Combine the first 8 ingredients in a large saucepan and bring to a boil. Cool. Place beef in a glass 9 x 13" baking dish. Pour cooled marinade over beef. Cover with plastic wrap and marinate in …

Sauce Ingredients Ingredient Beef Baking 452 Show detail

2 weeks ago forked.cooking Show details

Logo recipes Add to Shopping List. In Pantry. 3 - 4 pound boneless beef chuck roast. Add to Shopping List. In Pantry. generous amount salt and pepper to season beef before browning. Add to Shopping …

Beef 155 Show detail

1 week ago youtube.com Show details

Logo recipes German Sauerbraten RecipeServing Size:Serves 6-8 people (depending on portion size)Baking Dish Size:Large Dutch oven or heavy pot with a lid (at least 5-6 qu...

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1 day ago yahoo.com Show details

Logo recipes 6 days ago  · This family recipe for slow-cooker pot roast only calls for five ingredients, including gingersnaps and chili sauce. ... Other traditional recipes use gingersnaps in this way. For …

Sauce Ingredients Recipes Ingredient Chili 293 Show detail

1 day ago tastingtable.com Show details

Logo recipes 13 hours ago  · Ingredients. 1 (2 ½ - 3 pound) beef chuck roast; 2 teaspoon salt, divided; ¼ cup stone ground mustard; 2 large garlic cloves, grated; 2 tablespoons olive oil

Beef 158 Show detail

1 week ago chefsbliss.com Show details

Logo recipes 2 days ago  · Instructions: Marinate the Beef: In a large bowl, combine red wine vinegar, water, onion, carrots, garlic, bay leaves, sugar, cloves, and allspice. Place the beef in the marinade, …

Beef Spice 88 Show detail

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