Authentic Hummus Recipes

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Easy Hummus Recipe (Authentic and Homemade)

2 weeks ago themediterraneandish.com Show details

Learn how to make hummus like a pro with this easy recipe and expert tips. You'll need chickpeas, tahini, garlic, lemon juice, salt and a few tricks for smooth, creamy and authentic hummus.… See more

Easy 352 Show detail

Authentic Hummus Recipe: Easy, Healthy & Delicious

1 week ago onceuponachef.com Show details

Recipe Instructions Reserving the liquid from the cans, drain the chickpeas in a colander (no need to rinse … In the bowl of a food processor fitted with metal blade, combine the chickpeas, lemon juice, … Transfer the hummus to a serving bowl. Use the back of a spoon to swirl a shallow well in … Make-Ahead Instructions: Hummus can be made and stored in a covered container in the …

› Cuisine: Israeli, Middle Eastern
› Total Time: 20 mins
› Category: Recipes
› Calories: 98 per serving
1. Reserving the liquid from the cans, drain the chickpeas in a colander (no need to rinse …
2. In the bowl of a food processor fitted with metal blade, combine the chickpeas, lemon juice, …
3. Transfer the hummus to a serving bowl. Use the back of a spoon to swirl a shallow well in …
4. Make-Ahead Instructions: Hummus can be made and stored in a covered container in the …

324 Show detail

The BEST Hummus Recipe {Easy & Authentic} - Feel …

3 days ago feelgoodfoodie.net Show details

Recipe Instructions Place chickpeas in a bowl of water and rub them together to peel the skin (optional step, but … Drain the garbanzo beans and transfer them to a food processor. Blend them alone until … Add the lemon juice, tahini, garlic cloves and salt and 2-3 ice cubes, and blend for about 5 … Spoon the hummus onto a plate or bowl, and spread the hummus with the back of a spoon …

› 5/5 (7)
› Total Time: 20 mins
› Category: Appetizer
› Calories: 33 per serving
1. Place chickpeas in a bowl of water and rub them together to peel the skin (optional step, but …
2. Drain the garbanzo beans and transfer them to a food processor. Blend them alone until …
3. Add the lemon juice, tahini, garlic cloves and salt and 2-3 ice cubes, and blend for about 5 …
4. Spoon the hummus onto a plate or bowl, and spread the hummus with the back of a spoon …

373 Show detail

Easy Authentic Hummus - Tastes Better From Scratch

2 days ago tastesbetterfromscratch.com Show details

Recipe Instructions Drain the canned beans, reserving the liquid from the can.In a food processor add beans, tahini, garlic, salt, sumac, cumin, and juice from half of a … Add mixture to a bowl and use a small spoon to make a swirl on top of the hummus . Drizzle … Enjoy with pita chips, fresh veggies, on sandwiches, etc.

› 5/5 (7)
› Calories: 94 per serving
› Category: Appetizer, Side Course
1. Drain the canned beans, reserving the liquid from the can.
2. In a food processor add beans, tahini, garlic, salt, sumac, cumin, and juice from half of a …
3. Add mixture to a bowl and use a small spoon to make a swirl on top of the hummus . Drizzle …
4. Enjoy with pita chips, fresh veggies, on sandwiches, etc.