Authentic Magic Pan Recipes

1 week ago hungryonion.org Show details

Logo recipes Jan 14, 2018  · Orange almond salad. Alpine cheese sizzle with mustard cream sauce. Ham palascintas with mustard cream sauce. Monte Cristo. Chicken crepe elegante. Chicken divan …

Sauce Recipes 390 Show detail

2 weeks ago lostdishes.com Show details

Logo recipes 1/2 tsp salt. 1/8 tsp black pepper. 3 tsp sugar. 1/2 tsp Dijon mustard. In small mixing bowl place tarragon leaves, salt, pepper, sugar and mustard. With a small wire whisk beat vinegar into …

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2 weeks ago hungrybrowser.com Show details

Logo recipes (The Magic Pan Restaurant)", by Paulette Fono (the founder of Magic Pan) and Maria Stacho, Magic Pan Restaurant. 1969, From the Doubleday Little Cookbook Shelf Series. There are …

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2 days ago lostdishes.com Show details

Logo recipes Chill to crisp. When ready to use, break lettuce into bite-size pieces. Add minced parsley, sliced green onions and mandarin orange. Add just enough sweet and sour dressing to moisten …

Dressing 149 Show detail

1 week ago lostdishes.com Show details

Logo recipes Learn how to make the famous French country pea soup from The Magic Pan, a St. Louis restaurant chain. The recipe includes ham, chicken, leeks, carrots, celery, milk, cream and …

Soup 395 Show detail

2 weeks ago excitedfood.com Show details

Logo recipes Cook almonds in sugar over low heat until the sugar melts and turns a caramel color. Be careful as they can burn quickly after this. Let them cool out of the pan. Layer the salad with romaine …

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6 days ago edibleparadise.com Show details

Logo recipes This recipe is similar to the delightful salad served at Magic Pan crepe restaurants that were popular during the 80s. In our updated version, we have added slices of fresh fennel bulb …

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1 week ago cookforrestcook.blogspot.com Show details

Logo recipes Mar 6, 2013  · The Magic Pan was the upscale San Francisco based eatery which had spread out as a national chain in the 1970's and 80's and capitalized on the crepe craze which was …

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6 days ago cookforrestcook.blogspot.com Show details

Logo recipes Apr 25, 2015  · 1 cup whipping cream. 1 cup chopped ham, cooked. 1⁄2 cup chopped chicken, cooked (optional) Place ham bone in large pot. Add water, chicken stock and peas and bring …

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2 weeks ago lostdishes.com Show details

Logo recipes Cheese Sauce (recipe below) Preparation. Preheat oven to 375°F. Melt butter in medium saucepan. Add onion and cook, stirring 5 minutes until tender. Add spinach and cook, stirring …

Sauce Medium 67 Show detail

6 days ago losttables.com Show details

Logo recipes The St. Louis Magic Pan was an instant success. In the February 5, 1975 St. Louis Post-Dispatch food critic Joe Pollack gave the creperie a rave review.. A recent, and sparkling bright, addition …

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1 day ago makeadish.net Show details

Logo recipes Separate whites and eggs. Chop the egg whites. Mince the egg yolks. Step 2. Make the egg dressing: In a Pyrex measuring cup, combine the egg yolks, mustard, sugar and vinegar. …

Dressing 409 Show detail

4 days ago keyingredient.com Show details

Logo recipes Over medium heat, melt butter in small saucepan. Stir in flour and cook until bubbly. Add broth and Worcestershire sauce; cook, stirring until thickened. Add 2 cups cheese. Empty sour …

Sauce Medium Ingredient 465 Show detail

2 weeks ago substack.com Show details

Logo recipes May 9, 2022  · 1 cup flour. 2 tablespoons melted butter. Beat eggs with sugar and vanilla, and add milk. Add in flour, and stir until mixed. Add melted butter, and stir in. Refrigerate for 30 to 60 …

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1 week ago dollyskettle.com Show details

Logo recipes Apr 2, 2020  · Sprinkle the juice over the mushrooms. Melt the butter in a large skillet and add the mushrooms and onions. Sprinkle with salt and pepper. Cook until the juices have evaporated. …

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6 days ago lostdishes.com Show details

Logo recipes Toss the sliced strawberries very gently with 3/4 cup brown sugar. At serving time, place 1 cup of sliced, sweetened berries in center of each crepe. Top each serving with 2 tablespoons of sour …

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2 weeks ago keyingredient.com Show details

Logo recipes bring to a simmer over medium heat. Mix cornstarch with ¼. cup water. Stir cornstarch mixture into simmering syrup mixture. Cook and stir about 5 minutes until smooth and slightly. …

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1 week ago recipegoldmine.com Show details

Logo recipes Aug 24, 2000  · Brush a hot crepe pan, 6 1/2 to 7 inches in diameter, with butter or oil. Pour in 1 1/2 to 2 tablespoons batter, tipping pan to coat it with a thin layer. When edge of crepe starts …

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