Authentic Maple Leaf Candy Recipe Recipes

2 weeks ago thespruceeats.com Show details

Logo recipes Feb 15, 2023  · Maple leaf candy is an authentic classic candy made with just two ingredients—maple syrup and butter. The simply sweet treat makes a great gift. ... Recipes …

Ingredients Ingredient 222 Show detail

1 week ago allrecipes.com Show details

Logo recipes Recipe Instructions In a large heavy-bottomed saucepan, bring the maple syrup to a boil over medium-high heat … Remove from heat and cool to 175 degrees F (80 degrees C) without stirring, about 10 … Stir mixture rapidly with a wooden spoon for about 5 minutes until the color turns lighter and … Pour into molds. Set aside to cool. Once cool, unmold candy. Store in airtight containers up …

1. In a large heavy-bottomed saucepan, bring the maple syrup to a boil over medium-high heat …
2. Remove from heat and cool to 175 degrees F (80 degrees C) without stirring, about 10 …
3. Stir mixture rapidly with a wooden spoon for about 5 minutes until the color turns lighter and …
4. Pour into molds. Set aside to cool. Once cool, unmold candy. Store in airtight containers up …

Sauce Medium Side Recipes 294 Show detail

2 weeks ago biggerbolderbaking.com Show details

Logo recipes While this candy recipe requires only maple syrup, I recommend buttering the rim of your saucepan with butter. In fact, this is somewhat common practice when you’re making any candy. The reason why you want to butter your saucepan is to help prevent your maple syrup from boiling over. I typically butter just the rim of my saucepan, but some candy m...

› 4.7/5 (11)
› Category: Dessert
› Cuisine: American, Canadian
› Published: Oct 19, 2022

Sauce 222 Show detail

6 days ago myhomemaderecipe.com Show details

Logo recipes 1 day ago  · Maple syrup: 2 cups, lending authentic maple flavor and sweetness to the fudge. Heavy cream: 1 cup, adding creaminess and richness to the texture. Dark brown sugar: ¾ …

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1 week ago tfrecipes.com Show details

Logo recipes Classic Maple Leaf Candy Recipe - The Spruce Eats US. Posted: (2 days ago) Maple leaf candy is a classic, authentic candy made with just two ingredients: maple syrup and butter. …

Ingredients Ingredient 139 Show detail

3 days ago dearrecipie.com Show details

Logo recipes Aug 20, 2024  · Check out the art of making perfect maple candy with this step-by-step guide, from choosing the right syrup to mastering the process for creamy, rich results.

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1 week ago homemade-dessert-recipes.com Show details

Logo recipes 1 cup maple syrup (or maple-flavored syrup) 1/2 cup white sugar 2 teaspoons distilled white vinegar 2 teaspoons baking soda Butter a 9x9-inch pan and set aside. In a heavy 2-quart …

Side Baking 116 Show detail

1 week ago whippedfood.com Show details

Logo recipes Jul 8, 2023  · Maple Syrup Candy: Pour the maple syrup into a large, heavy-bottomed pan. Heat the maple syrup to 300°F (149°C), which is 88°F (49°C) above the boiling point of water. Be …

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1 week ago whippedfood.com Show details

Logo recipes Mar 19, 2023  · Top tip. When making maple syrup candy using this recipe, the most important thing to know is that you need to heat the maple syrup to a specific temperature of 243-244°F, …

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1 day ago motherearthnews.com Show details

Logo recipes Directions. Fill a large pot partially with water. Bring to a boil, and note the temperature of the boiling water with a candy thermometer. (Since water boils at different temperatures in ...

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6 days ago foodnetwork.com Show details

Logo recipes Place maple in a small saucepan and bring up to 280 degrees F. Dip a spoon into the syrup and drizzle desired shapes onto a sheet pan sprayed with vegetable oil or lined with a silpat.

Sauce Vegetable 498 Show detail

1 week ago foodpluswords.com Show details

Logo recipes 21 hours ago  · Make every Kwanzaa celebration special. Check out this dish, made with northern white beans, maple syrup, tomato paste, and molasses. This version has no bacon or ham but …

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