Authentic Mexican Carnitas Recipes

6 days ago mexicoinmykitchen.com Show details

Logo recipes Learn how to make authentic Mexican carnitas with only six ingredients: pork, lard, water, salt, pepper, and garlic. Follow the step-by-step tutorial and choose between two methods: cast iron pot or ov… See more

Ingredients Ingredient 191 Show detail

2 weeks ago honest-food.net Show details

Logo recipes Recipe Instructions Cut the meat into large chunks, or leave it on the bone if the hunks will fit in the pot you are … Fill your pot with the lard and heat it to about 200°F or thereabouts. You might need more … When the lard hits temperature, add the pork. Now, there is an order to things. Different … Once you put in the first pork item, add all the remaining ingredients and let things cook at …

1. Cut the meat into large chunks, or leave it on the bone if the hunks will fit in the pot you are …
2. Fill your pot with the lard and heat it to about 200°F or thereabouts. You might need more …
3. When the lard hits temperature, add the pork. Now, there is an order to things. Different …
4. Once you put in the first pork item, add all the remaining ingredients and let things cook at …

Ingredients Ingredient Meat 61 Show detail

1 day ago mykitchenescapades.com Show details

Logo recipes Recipe Instructions 4-5 lbs pork butt, 2 C water, & 1 onion1 1/2 tsp kosher salt, 3/4 tsp pepper, 1 tsp cumin, 1 tsp oregano, 2 bay leavesJuice of 1 lime, juice and peel of 1 orangeBring to a boil, stir, cover, and put in 300° oven for 2 hours

1. 4-5 lbs pork butt, 2 C water, & 1 onion
2. 1 1/2 tsp kosher salt, 3/4 tsp pepper, 1 tsp cumin, 1 tsp oregano, 2 bay leaves
3. Juice of 1 lime, juice and peel of 1 orange
4. Bring to a boil, stir, cover, and put in 300° oven for 2 hours

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2 weeks ago theanthonykitchen.com Show details

Logo recipes Recipe Instructions Preheat the oven to 325°F. Pat the pork butt dry with a paper towel. Use a large, sharp knife … Transfer the pork to a 4-5 quart enameled cast iron Dutch oven. Add all of the dry spices, … Add the orange juice, lime juice, and a 1/2 cup water to the Dutch oven and stir to combine. … Cook for 2 hours. Remove from the oven, and turn on the broiler on high. Have ready a …

1. Preheat the oven to 325°F. Pat the pork butt dry with a paper towel. Use a large, sharp knife …
2. Transfer the pork to a 4-5 quart enameled cast iron Dutch oven. Add all of the dry spices, …
3. Add the orange juice, lime juice, and a 1/2 cup water to the Dutch oven and stir to combine. …
4. Cook for 2 hours. Remove from the oven, and turn on the broiler on high. Have ready a …

Spice Spices 200 Show detail

1 week ago chefsbliss.com Show details

Logo recipes Sep 2, 2024  · 25+ Mouthwatering Crockpot Carnitas Recipes to Elevate Your Mexican Meals. With over 25 recipes to choose from, you can easily find the perfect carnitas recipe to suit any …

Recipes 182 Show detail

1 week ago msn.com Show details

Logo recipes Crockpot Mexican Beef in Masa Cups. Photo credit: Honest and Truly. Indulge in the rich and savory flavors of Crockpot Mexican Beef served in masa cups, a satisfying dish that brings the …

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1 week ago thetakeout.com Show details

Logo recipes 2 days ago  · Coming from Mexico's Yucatán Peninsula, cochinita pibil is a popular recipe that is mainly served as a taco topping (not to be confused with carnitas, another pork-based …

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