Authentic Patrani Macchi Recipe Recipes

2 weeks ago archanaskitchen.com Show details

Logo recipes

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1 week ago youtube.com Show details

Logo recipes WEB May 26, 2022  · Here is an authentic Parsi fish recipe - Patra ni Macchi. This is a steamed fish recipe marinated in coriander chutney and wrapped in banana leaf. If you are...

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1 week ago thecookscook.com Show details

Logo recipes WEB 1. Preheat oven to 170° C (350° F). Wash and dry the fillets and salt each one lightly. On a baking sheet lay out banana leaves. Brush oil lightly on the leaves and place the pieces …

Baking 248 Show detail

2 weeks ago epicurious.com Show details

Logo recipes WEB Dec 14, 2011  · Step 2. Put the next 7 ingredients into a food processor and pulse until finely ground. Add the lime juice, oil, and a pinch of salt and process until nearly smooth; taste …

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6 days ago ndtv.com Show details

Logo recipes WEB Trim, wash and wipe banana leaves. 4. Prepare chutney with coriander leaves, coconut, green chillies, cumin seeds, garlic, coriander seeds and curd. 5. Add salt, lemon juice …

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4 days ago sanjeevkapoor.com Show details

Logo recipes WEB Oct 29, 2015  · Method. Grind together coconut, basil leaves, curry leaves, green chillies, garlic cloves, sugar, juice of ½ lemon and cumin seeds. Transfer the paste into a bowl, …

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2 weeks ago ndtv.com Show details

Logo recipes WEB 1. Marinate the fish in lime juice and salt for 30 minutes. 2. Coat the fish pieces on both sides with the chutney. 3. Wrap the fish pieces in banana leaves and secure with string. …

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2 weeks ago indianfoodforever.com Show details

Logo recipes WEB How to make Patrani Machhi : Clean and wash fish. Make fillets and cut each fillet into two. Make horizontal slits on the pieces. Sprinkle vinegar and salt and miarinate for 30 …

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1 week ago parsicuisine.com Show details

Logo recipes WEB Apr 18, 2024  · Method. Marinate the fish in lime juice and salt for 30 minutes. Coat the fish pieces on both sides with the chutney. Wrap the fish pieces in banana leaves and …

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2 weeks ago slurrp.com Show details

Logo recipes WEB About Patrani Macchi Recipe:Patrani Macchi is a traditional Parsi dish made with marinated fish fillets wrapped in banana leaves and steamed to perfection. The fish is …

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4 days ago slurrp.com Show details

Logo recipes WEB May 24, 2023  · 1 teaspoon sugar. Salt to taste. Banana leaves for wrapping. Method: Start by cleaning and washing the fish fillets thoroughly. Pat them dry with a paper towel and …

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1 week ago debzexplore.com Show details

Logo recipes WEB Jan 2, 2018  · Make thin slits on the fish on both sides and apply this chutney on the fish and in the slits. Place the banana leaves on the steamer for a few seconds on both sides, …

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6 days ago recipebook.io Show details

Logo recipes WEB In a mixture grinder (except fish & banana leaves) combine all the ingredients to a smooth paste. Marinate fish in this mixture for atleast 5-6 hrs .

Ingredients Ingredient Fish 421 Show detail

2 weeks ago thebeautifulsocieties.com Show details

Logo recipes WEB Oct 11, 2023  · Get the authentic recipe for Zarnak Sidhwa's Patrani Machchi, a Parsi delicacy. This easy steamed fish dish is a household favorite in Pakistan. ... Recipes …

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