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Old Fashioned Swiss Steak Recipe - My Homemade Roots
2 weeks ago myhomemaderoots.com Show details
Jun 19, 2017 · Preheat oven to 325° F. In a large resealable plastic bag, combine flour, salt, pepper, and granulated garlic. Add steak, a few pieces at a time, and shake to coat.
Classic Swiss Steak - Allrecipes
1 week ago allrecipes.com Show details
Oct 17, 2024 · Flip steak and cook for 2 more minutes. Remove from the pan and set aside. Add onion, bell pepper, carrots and mushrooms to the drippings in pan; cook and stir until onion is …
Swiss Steak Recipe | Alton Brown - Food Network
2 weeks ago foodnetwork.com Show details
Recipe Instructions Preheat the oven to 325 degrees F.Cut the meat with the grain into 1/2-inch thick slices and season on both sides with the salt … Add enough of the bacon drippings or vegetable oil to just cover the bottom of a 4 to 5-quart … Remove the last steaks from the pot and add the onions, garlic, and celery. Saute for 1 to 2 …
1. Preheat the oven to 325 degrees F.
2. Cut the meat with the grain into 1/2-inch thick slices and season on both sides with the salt …
3. Add enough of the bacon drippings or vegetable oil to just cover the bottom of a 4 to 5-quart …
4. Remove the last steaks from the pot and add the onions, garlic, and celery. Saute for 1 to 2 …
My Mother's Swiss Steak Recipe
1 day ago allrecipes.com Show details
This Swiss steak recipe is from my mom. The beef is simmered in a delicious tomato sauce wit… This swiss steak recipe is the perfect old-fashioned comfort food to satisfy your cravings.
› Ratings: 35
› Calories: 262 per serving
› Category: Dinner
Traditional Style Swiss Steak Recipe - Food.com
1 week ago food.com Show details
Quickly fry steak pieces, in batches, until browned good on both sides. Remove to plate until all steak has been browned. Lower heat, add onions and green peppers, about 1/4 tsp black …
Old Fashioned Swiss Steak Recipe - Food.com
1 week ago food.com Show details
Cut steak into 2 pieces; sprinkle with salt and pepper. Coat in flour, using a mallet, pound flour into the meat. In large skillet, brown meat on both sides.
Old Fashioned Swiss Steak - Frugal Hausfrau
1 week ago frugalhausfrau.com Show details
Oct 11, 2014 · Preheat oven to 325 degrees F. Place flour on a large plate and set aside. Cut round steak into serving pieces. Salt & pepper as desired. Dredge steak in flour (really press in …
Best Swiss Steak Recipe - How To Make Swiss Steak - Delish
4 days ago delish.com Show details
Jan 27, 2022 · 2 lb.. boneless lean chuck steak. 4 Tbsp.. vegetable oil, divided. 2. medium onions, thinly sliced. 4. cloves garlic, smashed. Kosher salt. Freshly ground black pepper. 1 c.. all …
Easy Swiss Steak - Sip and Feast
3 days ago sipandfeast.com Show details
2 days ago · Heat a large heavy pan to a touch higher than medium heat with 2 tablespoons of neutral oil. Pat the steaks very dry and liberally season with salt and pepper on both sides. …