Avantis Bread Recipe Peoria Recipes
Related Searches
Avanti's Bread Recipe - Food.com
1 week ago food.com Show details
Nov 23, 2013 · Avanti's Bread. "A famous restaurant here in Peoria serves a submarine-style sandwich on this bread, called a "Gondola" (sliced salami, ham, American cheese, lettuce & …
› 5/5 (15)
› Total Time: 4 hrs 25 mins
› Category: Yeast Breads
› Calories: 1023 per serving
Avantis Bread Clone | dougthecook
1 week ago dougthecook.com Show details
3 1/3 cups (423 g) AP unbleached flour1/2 tsp sea salt5 tbsp white granulated sugar1 egg, beaten
1. 3 1/3 cups (423 g) AP unbleached flour
2. 1/2 tsp sea salt
3. 5 tbsp white granulated sugar
4. 1 egg, beaten
Avanti's Bread | Bottomless Bites
3 days ago bottomlessbites.com Show details
A famous restaurant here in Peoria serves a submarine-style sandwich on this bread, called a "Gondola" (sliced salami, ham, American cheese, lettuce & tomato). This bread is on the …
Avanti's Bread (Copycat Recipe) - NERDY KITTEN
2 weeks ago Show details
Up to 24% cash back · Today's recipe is brought to you by an Italian restaurant from my childhood - Avanti's (Peoria, IL). Every time my family would drive through Peoria, we would …
the prairie cottage: Avanti's Italian Bread
3 days ago prairiecottagerose.blogspot.com Show details
Here is the fun part: While this dough makes great french bread-type loaves, it can be shaped into any type of loaf or roll. It makes excellent hoagie or sub sandwich rolls, hot dog and …
Avanti's Bread Recipe - RecipeTips.com
1 week ago recipetips.com Show details
Avanti's Bread Recipe - Ingredients for this Avanti's Bread include warm water, oil, beaten egg, bread flour, sugar, salt.
Avantis Gondolas Recipes
2 weeks ago tfrecipes.com Show details
A famous restaurant here in Peoria serves a submarine-style sandwich on this bread, called a "Gondola" (sliced salami, ham, American cheese, lettuce & tomato). This bread is on the …
Avanti's Bread - Recipe - Cooks.com
3 days ago cooks.com Show details
Sep 29, 2015 · Step 1, Dissolve yeast in warm water (105 to 115 degrees). Step 2, Mix in other ingredients using only enough flour to make a soft dough. Step 3, Knead until smooth and …
Avantis Bread Recipes
1 day ago tfrecipes.com Show details
This bread is on the sweet side, and is also good served on the side with any Italian dish, from spagetti to lasagna & everything in between. It also makes a great base for garlic bread and …
Avantis Normal Illinois Bread Recipes
5 days ago tfrecipes.com Show details
A famous restaurant here in Peoria serves a submarine-style sandwich on this bread, called a "Gondola" (sliced salami, ham, American cheese, lettuce & tomato). This bread is on the …
