Award Winning Chocolate Cake Recipes

3 days ago scientificallysweet.com Show details

Logo recipes Directions

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1 week ago thekitchn.com Show details

Logo recipes The Most Basic: Hershey’s “Perfectly Chocolate” Chocolate Cake. Overall rating: 6/10. Get … The Most Labor-Intensive: Claire Saffitz’s Chocolate Layer Cake. Overall rating: 7/10. Get … The Frosting-Lover’s Cake: Broma Bakery’s the Best Chocolate Cake. Overall rating: 7.5/10. … More Like a Mocha Cake: Ina Garten’s Beatty’s Chocolate Cake. Overall rating: 8/10. Get … The Surprising Standout: Jessica in the Kitchen’s Vegan Chocolate Cake. Overall rating: … See full list on thekitchn.com

1. The Most Basic: Hershey’s “Perfectly Chocolate” Chocolate Cake. Overall rating: 6/10. Get …
2. The Most Labor-Intensive: Claire Saffitz’s Chocolate Layer Cake. Overall rating: 7/10. Get …
3. The Frosting-Lover’s Cake: Broma Bakery’s the Best Chocolate Cake. Overall rating: 7.5/10. …
4. More Like a Mocha Cake: Ina Garten’s Beatty’s Chocolate Cake. Overall rating: 8/10. Get …
5. The Surprising Standout: Jessica in the Kitchen’s Vegan Chocolate Cake. Overall rating: …

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1 week ago thestayathomechef.com Show details

Logo recipes Preheat oven to 350 degrees Fahrenheit. Butter three 9-inch cake rounds. Dust with flour … In a large bowl, beat together butter and cream cheese until fluffy. Use a hand mixer or …

› 5/5
› Calories: 767 per serving
› Category: Dessert
1. Preheat oven to 350 degrees Fahrenheit. Butter three 9-inch cake rounds. Dust with flour …
2. In a large bowl, beat together butter and cream cheese until fluffy. Use a hand mixer or …

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4 days ago tasteofhome.com Show details

Logo recipes Butter:Soften your butter to room temperature so it whips seamlessly with the sugar.Brown sugar:We opt for brown sugar because of its natural molasses and caramel notes, which create a dynamic flavor with the chocolate.Eggs:Take four eggs and two sticks of butter out of the fridge 30 minutes before starting this recipe so they can come to room temperature.

› 5/5 (202)
› Uploaded: Sep 5, 2020
› Category: Desserts
› Published: Jan 1, 2018
1. Butter:Soften your butter to room temperature so it whips seamlessly with the sugar.
2. Brown sugar:We opt for brown sugar because of its natural molasses and caramel notes, which create a dynamic flavor with the chocolate.
3. Eggs:Take four eggs and two sticks of butter out of the fridge 30 minutes before starting this recipe so they can come to room temperature.

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2 weeks ago outoftheboxbaking.com Show details

Logo recipes WEB Mar 5, 2022  · How to make Creamy Chocolate Frosting: Start with room temperature butter and cream cheese. Nothing will wreck a batch of frosting faster than chunky butter and …

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1 week ago food.com Show details

Logo recipes WEB Preheat oven to 325 degrees. Arrange rack in center of oven. Butter the bottom and sides of a 9 by 2-inch round cake pan and line the bottom with parchment paper. Melt butter and …

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1 week ago thekitchn.com Show details

Logo recipes WEB Aug 20, 2021  · Grease (with non-dairy spray or butter) and line the bottom of an 8-inch round cake pan. Pour the batter into the pan in an even layer and bake until a cake …

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