Awesome Pork Tenderloin Marinade Recipe Foodcom Recipes

1 day ago food.com Show details

Logo recipes Apr 27, 2003  · Mix all ingredients together. Pour in gallon plastic bag, add pork, remove air and seal. Marinade in refrigerator 48hours. Grill 30 minutes turning pork tenderloins every 5 minutes.

› 5/5 (23)
› Total Time: 40 mins
› Category: Pork
› Calories: 371 per serving

Ingredients Ingredient 276 Show detail

1 week ago food.com Show details

Logo recipes Adjust honey& cayenne for sweet& heat.This mix is enough to do two (2) tenderloins.Mix all ingredients together in a large bowl, set aside.Cut tenderloin (s) into small puck shaped pieces.

1. Adjust honey& cayenne for sweet& heat.
2. This mix is enough to do two (2) tenderloins.
3. Mix all ingredients together in a large bowl, set aside.
4. Cut tenderloin (s) into small puck shaped pieces.

Ingredients Side Ingredient 63 Show detail

1 week ago food.com Show details

Logo recipes Recipe Instructions Place pork tenderloin in large ziploc bag.Peel and lightly crush garlic.Add garlic and ginger to bag.Whisk together soy sauce, olive oil and brown sugar in medium mixing bowl.

1. Place pork tenderloin in large ziploc bag.
2. Peel and lightly crush garlic.
3. Add garlic and ginger to bag.
4. Whisk together soy sauce, olive oil and brown sugar in medium mixing bowl.

Sauce Medium 140 Show detail

6 days ago chefsresource.com Show details

Logo recipes Add the tenderloins to the pan and sear on all sides, about 5 minutes total. If using a small pan, sear 1 tenderloin at a time. Move the pan with the pork to the oven and cook until a meat …

Side Meat 150 Show detail

1 week ago chefsresource.com Show details

Logo recipes Dec 9, 2024  · 2 (3/4 pound) pork tenderloins; Directions. Here’s how to prepare your pork tenderloin for the marinade: Place the soy sauce, brown sugar, sherry, dried onion, cinnamon, …

Sauce 448 Show detail

2 weeks ago chefsresource.com Show details

Logo recipes Place the pork tenderloins in a large container or bowl and pour the marinade over the pork. Cover with plastic wrap and let sit for 2 hours at room temperature, or overnight in the …

116 Show detail

3 days ago food.com Show details

Logo recipes Trim and rinse pork as needed. Place in a ziplock bag or dish with a tight seal. Whisk together all ingredients until thoroughly blended. Pour marinade over pork. Marinate in refrigerator at least …

Ingredients Ingredient 197 Show detail

1 week ago food.com Show details

Logo recipes Combine all ingredients and marinate overnight. Preheat oven to 500 degrees. Place meat in a foil lined dish for easy clean up. Cook meat for 6 minutes per pound.

Ingredients Easy Ingredient Meat 293 Show detail

6 days ago food.com Show details

Logo recipes Reserve half of sauce to serve with pork at the table. If using as a marinade, cool remaining half of sauce completely and marinade pork for at least an hour or overnight. If using as basting …

Sauce 155 Show detail

1 week ago chefsresource.com Show details

Logo recipes 6 days ago  · Marinate the Pork Tenderloin: Combine the red wine, soy sauce, and brown sugar in a large resealable plastic bag. Place the pork tenderloin in the bag and refrigerate overnight, …

Sauce 175 Show detail

2 weeks ago msn.com Show details

Logo recipes This recipe stars pork tenderloin and takes only 20 minutes to put together and 30 minutes in the oven—where it doesn’t need watching or stirring. View Recipe

319 Show detail

2 weeks ago food.com Show details

Logo recipes Place soy sauce, brown sugar, sherry, dried onion, cinnamon, olive oil, and a touch of garlic powder in a large resealable plastic bag. Seal, and shake to mix. Place pork in bag with …

Sauce 303 Show detail

3 days ago chefsresource.com Show details

Logo recipes 1/4 cup of soy sauce; 1 tablespoon ginger, grated; 1 tablespoon honey; 1 tablespoon sesame seeds; 2 cloves garlic, smashed; Directions. Preparation: Score the pork tenderloin with a fork, …

Sauce 277 Show detail

3 days ago chefsresource.com Show details

Logo recipes Dec 7, 2024  · 2 (3/4 pound) whole pork tenderloins; Salt and freshly ground black pepper to taste; Directions. Make the Orange Marinade: Whisk together the orange juice, soy sauce, rosemary, …

Sauce 52 Show detail

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