Badusha Mithai Recipes

1 day ago vegrecipesofindia.com Show details

Logo recipes At first sight, you might find the Balushahi or Badusha Sweet having a canny resemblance to the western glazed doughnuts. Well, in fact, it does look a lot like it. But there’s still somethings that make both these classic sweets distinct in their own way. From the taste to the texture, an Indian Badusha or … See more

Sweets 303 Show detail

5 days ago jeyashriskitchen.com Show details

Logo recipes Oct 9, 2014  · Make the dough into equal lemon sized balls. Take one ball and flatten it with your palm. Make dent in the center with your thumb and heat the oil for deep frying the badushas. Repeat the same for the rest …

› Reviews: 12
› Total Time: 1 hr 10 mins
› Category: Diwali Recipes, Sweet, Traditional Sweet

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1 week ago rakskitchen.net Show details

Logo recipes Recipe Instructions First melt butter and add oil, sugar, curd and sodium-bi-carb. to it and use a whisk to mix … Mix well to make it crumbly. Add water little by little to make smooth dough without cracks.Knead for 10 mins and divide into 12 equal sized balls.Now take a ball and pinch the edges and fold it inwards to make rims decoratively as shown …

› Reviews: 1
› Category: Sweets
› Ratings: 11
1. First melt butter and add oil, sugar, curd and sodium-bi-carb. to it and use a whisk to mix …
2. Mix well to make it crumbly. Add water little by little to make smooth dough without cracks.
3. Knead for 10 mins and divide into 12 equal sized balls.
4. Now take a ball and pinch the edges and fold it inwards to make rims decoratively as shown …

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1 week ago hebbarskitchen.com Show details

Logo recipes Recipe Instructions firstly, in a large mixing bowl take 1½ cup maida.also add ½ tsp sugar, ½ tsp baking powder. combine well.now add ¼ cup ghee and crumble the mixture.further add ¼ cup curd and combine well.

› 5/5 (201)
› Category: Sweet
› Cuisine: Indian
› Total Time: 45 mins
1. firstly, in a large mixing bowl take 1½ cup maida.
2. also add ½ tsp sugar, ½ tsp baking powder. combine well.
3. now add ¼ cup ghee and crumble the mixture.
4. further add ¼ cup curd and combine well.

Baking 495 Show detail

1 week ago cubesnjuliennes.com Show details

Logo recipes Recipe Instructions In a pan, combine sugar, water and bring it to a boil.In a bowl, combine, flour, soda, crushed saffron and gheeIn a kadhai or deep bottom pan heat ghee. Be sure to check that ghee it not hot but melted …

› 5/5 (4)
› Total Time: 1 hr 45 mins
› Category: Dessert, Sweets
› Calories: 114 per serving
1. In a pan, combine sugar, water and bring it to a boil.
2. In a bowl, combine, flour, soda, crushed saffron and ghee
3. In a kadhai or deep bottom pan heat ghee. Be sure to check that ghee it not hot but melted …

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1 week ago sanjeevkapoor.com Show details

Logo recipes Aug 11, 2016  · Sift together the flour and soda bicarbonate into a large bowl. Rub four tablespoons of ghee into the flour mixture with your fingertips till it resembles breadcrumbs. …

Bread 300 Show detail

1 week ago padhuskitchen.com Show details

Logo recipes Oct 18, 2011  · Method. First mix dalda, cooking soda and ghee nicely / vigorously for 10 minutes. (pic 1 and 2).Do it in the same direction. Then add maida and mix well with your hands. Add …

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2 weeks ago nithaskitchen.com Show details

Logo recipes Mar 5, 2014  · Mix flour, sugar, baking soda in a separate bowl. Melt butter in microwave or stove top (Pic 1) and add yogurt, oil (Pic 2). Give a nice gentle mix using whisk then add the flour …

Baking 419 Show detail

4 days ago youtube.com Show details

Logo recipes মিষ্টির দোকানের মতো বালুশাহী/বালুসাই মিষ্টি খুব সহজেই ...

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