Baked Bacon Fat Cookies Recipes

1 week ago tasteofhome.com Show details

Logo recipes Cookie dough needs fat in the mixture to create a soft and tender texture. The fat is usually butter or shortening. But during and after World War II when butter was strictly rationed, home cooks saved fat drippings from bacon and other meats and used the drippings to replace some of the butter in baked goods. … See more

Baked Meat Baked Goods 408 Show detail

6 days ago averiecooks.com Show details

Logo recipes Jun 14, 2023  · Bacon grease: Stir in a few tablespoons of solidified bacon fat to the creamed butter mixture to amplify even more bacon taste. Bacon fat chocolate chip cookies sound …

Cookies 394 Show detail

4 days ago sugarspunrun.com Show details

Logo recipes Recipe Instructions Place butter in a medium-sized saucepan and melt over medium/low heat.Preheat oven to 375F (190C) and line baking sheets with parchment paper.

1. Place butter in a medium-sized saucepan and melt over medium/low heat.
2. Preheat oven to 375F (190C) and line baking sheets with parchment paper.

Sauce Medium Baking 373 Show detail

4 days ago somethingswanky.com Show details

Logo recipes Recipe Instructions Preheat oven to 375 degrees F.In a stand mixer: beat the butter, bacon fat, brown sugar, and sugar until creamy.Continue to beat while adding the eggs, one at a time, the vanilla, and sea salt.Add the flour and baking soda and mix until dough forms.

1. Preheat oven to 375 degrees F.
2. In a stand mixer: beat the butter, bacon fat, brown sugar, and sugar until creamy.
3. Continue to beat while adding the eggs, one at a time, the vanilla, and sea salt.
4. Add the flour and baking soda and mix until dough forms.

Baking 220 Show detail

2 days ago talesofthedinnerbelle.com Show details

Logo recipes Aug 7, 2023  · Belle’s Bacon Fat Chocolate Chip Cookies. 1 box yellow cake mix. 1/3 cup bacon grease. 2 eggs. 1 cup chocolate chips. Mix together in a large bowl, the cake mix, bacon …

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1 week ago instructables.com Show details

Logo recipes To render bacon fat, and then store it, I cook a few strips of bacon for breakfast, and then pour off the fat into an old salsa jar. I know the jar holds about 2 cups, and so when the jar is a bit …

Breakfast 357 Show detail

5 days ago bonappetit.com Show details

Logo recipes Dec 19, 2013  · Rub bacon fat onto russet potatoes, pierce on top a few times, then bake in a 425-degree oven until tender. Meanwhile, cook thinly sliced red onions in a few spoonfuls of …

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1 week ago bakeandbacon.com Show details

Logo recipes 5 days ago  · Step 3: Cover with a lid and place in the fridge for at least 5 hours. Step 4: The next morning, take it out of the fridge and stir. Sprinkle over extra brown sugar and top with fresh fruit.

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1 week ago cuisinenoir.com Show details

Logo recipes 2 hours ago  · Throw the bacon fat out if it smells rancid or has mold. Bacon grease is less likely to go bad if you strain out any bacon bits. A fine-mesh strainer, cheesecloth or a coffee filter …

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5 days ago neighborfoodblog.com Show details

Logo recipes Oct 14, 2024  · Step 3: Beat wet ingredients.In the bowl of an electric mixer, beat the butter and sugars on medium high speed for 4-5 minutes, until lighter in color and fluffy.

Medium Ingredients Ingredient 308 Show detail

1 week ago olivesnthyme.com Show details

Logo recipes 6 days ago  · Greek Yogurt 2 Ingredient Biscuits: Mix 2 cups self rising flour with 2 cups full fat greek yogurt until combined. Pat the dough into a ½ inch thick disk. Cut 8 - 12 biscuits. Bake …

Biscuits 413 Show detail

3 days ago cleverlysimple.com Show details

Logo recipes 5 days ago  · If you’re hosting a brunch, try serving candied yams with a side of crispy bacon and flaky buttermilk biscuits. The rich, sweet yams are a great contrast to the savory bacon and …

Side Brunch Biscuits 274 Show detail

1 week ago simplehomeedit.com Show details

Logo recipes 6 days ago  · Note 1 – The potato skin helps the potato stay intact and get extra crispy.. Note 2 – If you’d like to cook the fish on the stovetop instead, cook the salmon skin-side down in a hot …

Side Fish 463 Show detail

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