Baked Makhana Recipe Recipes

1 week ago vegrecipesofindia.com Show details

Logo recipes Makhana commonly referred to as phool makhana, foxnuts or gorgon nuts are the puffed edible seeds of the Euryale ferox plant or prickly water lily. A native to eastern Asia, the home of these plants are the marshy waters of ponds/wetlands where they grow and flourish the best. There is no use of any pesticides or … See more

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1 week ago veggiekinsblog.com Show details

Logo recipes Recipe Instructions Preheat your oven to 325F while you prepare the lily seeds.In a large bowl, mist lily seeds, then sprinkle seasoning on top. Toss to coat evenly.Transfer seeds onto a lined baking tray, and roast for about 5-10 minutes, until crisp to your … Allow to cool completely before storing.

1. Preheat your oven to 325F while you prepare the lily seeds.
2. In a large bowl, mist lily seeds, then sprinkle seasoning on top. Toss to coat evenly.
3. Transfer seeds onto a lined baking tray, and roast for about 5-10 minutes, until crisp to your …
4. Allow to cool completely before storing.

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2 weeks ago traditionallymodernfood.com Show details

Logo recipes Recipe Instructions In a heavy bottomed pan add ghee and jaggeryKeep stirring it well and break the jaggery crystalscook till the jaggery is completely melted and switch the stove immediatelyMove the pan to some other surface and add makhana. Mix well. Caramel phool Makhana …

1. In a heavy bottomed pan add ghee and jaggery
2. Keep stirring it well and break the jaggery crystals
3. cook till the jaggery is completely melted and switch the stove immediately
4. Move the pan to some other surface and add makhana. Mix well. Caramel phool Makhana …

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4 days ago mygingergarlickitchen.com Show details

Logo recipes Dec 28, 2021  · Step 2: Drizzle roasted makhana with ghee and add seasonings. Toss until they are nicely coated in spices. Step 3: Let them cool, and store, and enjoy whenever you want. …

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1 week ago recipes.net Show details

Logo recipes Aug 2, 2024  · Roast the Makhana: Stir the makhana continuously to ensure that it cooks evenly. As the makhana roasts, it will begin to puff up and turn a light golden color. This process …

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6 days ago hotfoodoven.com Show details

Logo recipes Preheat the oven to 300°F (148°C). In a bowl, mix 2 cups of makhana with 1 tsp of oil and ¼ tsp of salt. Spread the mixture on a baking tray in a single layer.

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1 week ago tarladalal.com Show details

Logo recipes masala makhana recipe | spicy masala makhana | healthy makhana |masala phool makhana | roasted makhana in 10 minutes | masala makhana is a tasty Indian snack to lure the health …

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1 week ago archanaskitchen.com Show details

Logo recipes Sep 28, 2017  · Makhana Aloo Tikki Recipe. Makhana Aloo Tikki Recipe (Spiced Lotus Seed Patties Recipe) is a delicious snack made from makhana/lotus seeds which is toasted, pound …

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1 week ago twosleevers.com Show details

Logo recipes 4 days ago  · Lemon Chicken Thighs | Baked Lemon Chicken Thigh Recipe. PUBLISHED October 24, 2024 · MODIFIED October 24, 2024 · by the author listed in the recipe card 1291 …

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