Baltimore Cod Fish Cakes Recipe Recipes

1 week ago vintagerecipeblog.com Show details

Logo recipes Mash with 2T milk and set aside to cool. Saute onion in 1T butter until transparent, about 5 mins adding in dried parsley at the end, remove from heat and cool. Flake the cod well then mix …

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› Main Dishes Main Dish Recipes . ... Bacon Meat Roll With Olive Stuffing; Baked BBQ Pork …

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6 days ago ontysplate.com Show details

Logo recipes Recipe Instructions Add to a bowl the mashed potatoes, cod, onion, egg, butter, and spices and mix well.In a separate dish, add the cracker meal. Scoop uniformed balls of the potato mixture and … Over medium flame, heat oil in a skillet to 350 degrees. Brown the coddies on both sides for …

› 5/5 (1)
› Total Time: 12 hrs 30 mins
› Category: Dinner, Lunch, Snack
› Calories: 2041 per serving
1. Add to a bowl the mashed potatoes, cod, onion, egg, butter, and spices and mix well.
2. In a separate dish, add the cracker meal. Scoop uniformed balls of the potato mixture and …
3. Over medium flame, heat oil in a skillet to 350 degrees. Brown the coddies on both sides for …

Medium Side Spice Spices 51 Show detail

4 days ago allrecipes.com Show details

Logo recipes 2 large potatoes, peeled and halved 1 pound cod fillets, cubed1 tablespoon chopped fresh parsley 3 tablespoons oil for frying

› 4.1/5 (215)
› Total Time: 45 mins
› Category: Appetizer, Snack
› Published: Mar 29, 2000

Recipes 121 Show detail

1 week ago oldlineplate.com Show details

Logo recipes Nov 1, 2017  · 2 tb milk. pepper to taste. flour. parsley, mustard and saltine crackers for serving. Rinse off fish and set to soak for 24 hours, changing water about every 6 hours. Plase the fish …

› Estimated Reading Time: 5 mins

Fish 342 Show detail

1 day ago baltimoresun.com Show details

Logo recipes Jul 19, 2006  · Simmer for 10 to 15 minutes. Drain and break up with a fork; let cool. Boil potatoes until tender. Drain potatoes, mash (leaving a little lumpy) and add the milk; cool. In a large …

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1 week ago baltimoresun.com Show details

Logo recipes Jun 10, 2014  · Baltimore coddies. Recipe originally appeared in The Baltimore Sun on May 22, 2002. Makes 16 to 20 coddies. 1/4 pound salt cod, or 1 tablespoon cod paste, or 1 tablespoon …

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4 days ago justapinch.com Show details

Logo recipes Place fish into food processor and pulse until fish is shredded. 3. Add mashed potatoes and pulse until blended. 4. Stir in onion and egg. 5. Form into patties and fry. I fry in butter flavor Crisco. I …

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1 week ago awortheyread.com Show details

Logo recipes Jul 26, 2018  · 1. Add the onion, celery, and garlic mixture to the egg mixture and mix well. 2. Add the panko breadcrumbs and using a fork or your fingers flake the cod into the mixture. Make …

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1 week ago tfrecipes.com Show details

Logo recipes Steps: Preheat oven to 200 degrees. Heat 1 tablespoon olive oil in a skillet over medium heat. Add onion, 1/2 teaspoon salt, and 1/8 teaspoon pepper. Cook until onions are translucent, …

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1 week ago southbendtribune.com Show details

Logo recipes Jun 23, 2014  · Recipe originally appeared in The Baltimore Sun on May 22, 2002. Makes 16 to 20 coddies. Ingredients: 1/4 pound salt cod, or 1 tablespoon cod paste, or 1 tablespoon fish …

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1 week ago nytimes.com Show details

Logo recipes Step 3. Form the mixture into 12 patties and fry in butter over medium heat until golden on each side, about 4 minutes per side. Cod Cakes. Roasted Cod With Burst Tomatoes and Olives. …

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1 week ago simplyrecipes.com Show details

Logo recipes 6 days ago  · Simmer the cod fillets covered in water until it flakes easily, about 3 to 5 minutes. Drain and flake the cod with a fork. Be sure to remove all bones. Mix the flaked fish, the …

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