Banana Flambe Sundaes Recipe Recipes

3 days ago fearlessdining.com Show details

Logo recipes Directions

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6 days ago thekitchengirl.com Show details

Logo recipes The story goes during the 1950's in New Orleans, Brennan's restaurantowner, Owen Brennan, asked Chef Paul Blange to create a dessert with bananas, a locally imported commodity. So he cooked bananas in a caramel rum sauce, ignited it, and topped it with vanilla ice cream. It's such a romantic dessert, no wonder it was born in New Orleans.

› 5/5 (30)
› Total Time: 10 mins
› Category: Dessert
› Published: Feb 9, 2021

Sauce 102 Show detail

1 week ago food.com Show details

Logo recipes WEB Take 2 ripe, but not soft bananas and cut in half, then split lengthwise. Melt a few Tablespoons butter over medium heat. Add 2-3 Tablespoons brown sugar and stir.

Medium 430 Show detail

2 weeks ago bonappetit.com Show details

Logo recipes WEB Feb 23, 2022  — Preparation. Step 1. Preheat oven to 325°. Toast 3 Tbsp. pecans on a small rimmed baking sheet, tossing halfway through, until slightly darkened in color and …

Baking 358 Show detail

6 days ago epicurious.com Show details

Logo recipes WEB Dec 9, 2011  — Preparation. Step 1. To prepare the crêpes, sift the flour and salt into a bowl. Whisk in the eggs, egg yolk, and 1 tablespoon of the milk and mix to form a smooth batter.

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2 weeks ago food.com Show details

Logo recipes WEB Cut bananas in half crosswise, and then lengthwise. Toss with lemon juice, and set aside. Combine margarine and brown sugar in a large skillet; cook over medium heat, stirring …

Medium Side 236 Show detail

1 week ago tasteofhome.com Show details

Logo recipes WEB 2 days ago  — Caramelized bananas are a quick and easy way to elevate your breakfast or dessert. In this easy banana recipe, you’ll learn how to caramelize bananas to add a …

Breakfast Easy 384 Show detail

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