Barilla Stuffed Shells Recipe Mascarpone Recipes

3 days ago barilla.com Show details

Logo recipes Drain & toss with olive oil; place on sheet tray to cool. Step 4. Spray 13" x 9" glass baking dish with non-stick cooking spray. Spread 1 cup marinara sauce in baking dish. Step 5. In a large …

› Cuisine: Italian
› Category: Classic Blue Box
› Servings: 5
› Total Time: 50 mins

Sauce Baking 141 Show detail

5 days ago barilla.com Show details

Logo recipes Preheat oven to 350°F. In a medium bowl mix 2 cups shredded mozzarella cheese, 1 cup ricotta cheese, 1/2 cup grated Parmigiano-Reggiano cheese, 1 teaspoon salt, 1 teaspoon garlic …

Medium 385 Show detail

1 week ago saladinajar.com Show details

Logo recipes Recipe Instructions Cook shells in boiling water for 9 minutes. Stir several times to keep them from sticking to … Meanwhile, melt butter in large skillet and add mushrooms. Saute until browned. Remove … Combine ricotta, mascarpone, half of Parmesan, and half of Mozzarella with spinach and … Fill each shell with spinach and mushroom and cheese mixture.

› 5/5 (2)
› Total Time: 1 hr 15 mins
› Category: Main Course
› Calories: 569 per serving
1. Cook shells in boiling water for 9 minutes. Stir several times to keep them from sticking to …
2. Meanwhile, melt butter in large skillet and add mushrooms. Saute until browned. Remove …
3. Combine ricotta, mascarpone, half of Parmesan, and half of Mozzarella with spinach and …
4. Fill each shell with spinach and mushroom and cheese mixture.

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2 days ago tfrecipes.com Show details

Logo recipes Steps: Bring a large pot of lightly salted water to a boil. Add shells and cook for 8 to 10 minutes or until al dente; drain and rinse in cold water.

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1 week ago cookingconnect.com Show details

Logo recipes 1. Preheat the oven to 375°F. 2. Cook the pasta shells according to the package instructions until they are al dente. Drain and set aside. 3. In a mixing bowl, combine the ricotta cheese, …

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5 days ago sparkpeople.com Show details

Logo recipes Preheat the oven to 350 degrees. Then, make cheese mixture. Mix together ricotta cheese, mascarpone cheese, parmigiano reggiano, romano cheese, salt, black pepper, and sugar. …

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5 days ago riehlfood.com Show details

Logo recipes Drain and cool on a sheet pan. Set aside. Mix together ricotta, mascarpone, half the Parmigiano Reggiano, half the mozzarella, parsley, salt and pepper. Fill the shells. Grease a 9×13 incnh …

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