Basic Danish Dough Recipe Recipes

1 week ago sugarsaltmagic.com Show details

Logo recipes Jul 8, 2021  · Grate the butter: This little trick is how we make this recipe super simple while still giving us perfect flaky Danish pastry. Use a course grater to grate the butter, then place it in a …

› 4.9/5 (71)
› Calories: 150 per serving
› Category: Breakfast, Brunch, Dessert

Easy 174 Show detail

1 week ago nordicfoodliving.com Show details

Logo recipes Recipe Instructions In a large bowl, add the lukewarm milk and dissolve the fresh yeast. If you normally uses … Add the sugar and a beaten egg. Stir to mix.Add the all-purpose flour and the salt. Knead everything into a nice and smooth dough.Leave the kneaded dough in the bowl, cover it with some plastic foil and let it rest in the …

1. In a large bowl, add the lukewarm milk and dissolve the fresh yeast. If you normally uses …
2. Add the sugar and a beaten egg. Stir to mix.
3. Add the all-purpose flour and the salt. Knead everything into a nice and smooth dough.
4. Leave the kneaded dough in the bowl, cover it with some plastic foil and let it rest in the …

434 Show detail

2 weeks ago allrecipes.com Show details

Logo recipes This Danish pastry is a sinful delight made with rich, buttery, flaky dough. It's worth the effort and extra work involved. Make sure the dough is well-chilled before rolling, folding, and shaping.

› 5/5 (82)
› Total Time: 3 hrs 10 mins
› Category: Breakfast
› Published: Jun 19, 2020

188 Show detail

2 weeks ago foodnetwork.com Show details

Logo recipes Recipe Instructions In a large bowl sprinkle the yeast over the milk. Let sit for about 5 minutes. Add the egg, … Quarter each stick of butter and cut into 9 or 10 pieces. Toss the diced butter and flour … (Optional method) Put the flour in the bowl of a food processor. Cut each stick of butter into … Add the flour and butter mixture to the wet ingredients and fold with a rubber spatula until …

1. In a large bowl sprinkle the yeast over the milk. Let sit for about 5 minutes. Add the egg, …
2. Quarter each stick of butter and cut into 9 or 10 pieces. Toss the diced butter and flour …
3. (Optional method) Put the flour in the bowl of a food processor. Cut each stick of butter into …
4. Add the flour and butter mixture to the wet ingredients and fold with a rubber spatula until …

Ingredients Ingredient 156 Show detail

1 week ago foodnetwork.com Show details

Logo recipes Recipe Instructions In the bowl of an electric mixer, combine the water, milk, vanilla and yeast together. With … For Cinnamon Rolls: Roll the dough out 1/4 inch thick. Egg wash the dough. Sprinkle the … For Pinwheel: On a floured surface, roll the dough out 1/4 inch thick. Cut the dough into 12 … For Bear Claws: Roll the dough out to 1/4-inch thick. The longer the dough the more claws …

1. In the bowl of an electric mixer, combine the water, milk, vanilla and yeast together. With …
2. For Cinnamon Rolls: Roll the dough out 1/4 inch thick. Egg wash the dough. Sprinkle the …
3. For Pinwheel: On a floured surface, roll the dough out 1/4 inch thick. Cut the dough into 12 …
4. For Bear Claws: Roll the dough out to 1/4-inch thick. The longer the dough the more claws …

286 Show detail

2 weeks ago craftybaking.com Show details

Logo recipes STEP II: ROLL THE DANISH PASTRY DOUGH 1. Lightly flour a work surface; scrape the dough out onto it. Dust dough lightly with flour. 2. Using the rolling pin, roll dough into a rough square. …

470 Show detail

1 week ago quietbakingday.com Show details

Logo recipes Dec 17, 2022  · Our basic danish dough is not only a laminated dough, but it’s also an enriched dough. This means the dough recipe has more than just flour and water, it includes things like …

325 Show detail

2 weeks ago browneyedbaker.com Show details

Logo recipes Mar 3, 2020  · Freeze the Dough: If you’d like to freeze all or part of the Danish pastry dough before assembling and filling, follow the recipe through Step #11. Refrigerate for at least 2 …

145 Show detail

1 week ago kingarthurbaking.com Show details

Logo recipes Place the other butter piece atop the folded-over dough, and fold the remaining dough up over it. You now have a rectangular "packet" of dough-enclosed butter. Pinch the open ends and side …

Side 453 Show detail

2 days ago magicskillet.com Show details

Logo recipes Jul 21, 2020  · Step 1. In a mixing bowl, combine all-purpose flour and salt. Mix well. Step 2. In another mixing bowl, cream the yeast with 1 tablespoon of sugar.

240 Show detail

1 week ago bakefromscratch.com Show details

Logo recipes Jun 29, 2021  · In a small bowl, place warm milk; sprinkle yeast over top. Let stand until mixture is foamy, 7 to 10 minutes. In the bowl of a stand mixer fitted with the dough hook attachment, …

423 Show detail

4 days ago marthastewart.com Show details

Logo recipes Mar 26, 2024  · All three are formed by folding the dough over a layer of butter, over and over to create a multi-layered dough. Where it differs is that puff pastry doesn’t contain yeast, while …

374 Show detail

1 week ago totsfamily.com Show details

Logo recipes Then, revisit your Danish dough the next day. So now you have the information you need to create pastry for the first time—you need these recipes: Very Berry Strawberry Scones, Plum …

Recipes 296 Show detail

1 week ago forecipes.com Show details

Logo recipes This Easy Cheese Danish Recipe is a delightful, flaky pastry filled with a creamy, slightly sweet cheese filling. Perfect for breakfast, brunch, or a snack, these danishes are simple to make but …

Breakfast Snack Recipes Brunch 471 Show detail

1 day ago giallozafferano.com Show details

Logo recipes To prepare the Danish swirls, place flour, sugar, and dry yeast in a stand mixer 1.Start mixing with the paddle attachment, then stop to add the lemon zest, egg 2, and milk slowly 3.

Recipes 338 Show detail

1 week ago tasteofhome.com Show details

Logo recipes 4 days ago  · Preheat the oven to 375°F and line a large 18×13-inch baking sheet with parchment. Open the tubes of crescent rolls; gently unroll and separate the dough triangles.

Baking 308 Show detail

2 weeks ago weeknightrecipes.com Show details

Logo recipes 2 days ago  · Variations and Substitutions. Fruit Addition: Add a layer of fruit preserves or fresh berries between the cream cheese filling and the top layer of dough.; Lemon Flavor: Add 1 …

389 Show detail

3 days ago curlygirlkitchen.com Show details

Logo recipes Turn the cold dough out onto a clean, lightly floured surface. Use your hands to shape the dough into a rectangular log, then roll it out into a slab measuring 24 inches long and 6 inches in …

172 Show detail

3 days ago fittyfoodlicious.com Show details

Logo recipes 10 hours ago  · This delicious Christmas Danish is made with buttery puff pastry, sugar plum jam, cream cheese, sugar, and pumpkin spice. This Danish recipe is easy to make and tastes …

Easy Spice 153 Show detail

2 weeks ago chefsbliss.com Show details

Logo recipes Nov 15, 2024  · 50+ Easy and Hearty Danish Lunch Recipes for Any Day. ... This recipe is a great way to enjoy the Danish love for seafood in a light yet filling salad that’s perfect for a mid-day …

Seafood 99 Show detail

Please leave your comments here:

Comments