Basic White Bread Recipe Homemade Recipes
Related Searches
Traditional White Bread - Allrecipes
5 days ago allrecipes.com Show details
2 (.25 ounce) packages active dry yeast2 ½ cups warm water (110 degrees F/45 degrees C) See more
Delicious Classic Homemade Basic White Bread Recipe - Paula Deen
2 weeks ago pauladeen.com Show details
Grease 3 medium (8.5 x 4.5 x 2.75 inches) loaf pans. Have 2-3 cups of water boiling for steam bath. In the bowl of a stand mixer pour the warm water, vegetable oil, sugar and salt. Start …
No-Knead Crusty White Bread Recipe | King Arthur Baking
1 week ago kingarthurbaking.com Show details
Place the bread in the oven — onto the baking stone, if you're using one, or simply onto a middle rack, if it's on a pan — and carefully pour the 1 cup hot water into the shallow pan on the rack beneath. It'll bubble and steam; close the oven door quickly. Bake the bread for 25 to 35 minutes, until it's a deep, golden brown.
Soft White Bread Recipe: Easy and Fluffy -Baking a Moment
2 days ago bakingamoment.com Show details
Jan 7, 2020 · Add the butter and 2 1/2 cups of the flour, and beat on medium speed for 3 minutes. Stir in an additional 1 to 2 cups of flour, along with the salt, a little at a time, mixing until the …
Traditional White Bread Recipe - BettyCrocker.com
1 week ago bettycrocker.com Show details
Aug 7, 2006 · 1. Mix 3 1/2 cups of the flour, the sugar, salt, shortening and yeast in large bowl. Add warm water. Beat with electric mixer on low speed 1 minute, scraping bowl frequently. …
Classic White Bread Recipe - Martha Stewart
2 days ago marthastewart.com Show details
Jan 11, 2019 · Mix on low speed until smooth. Add remaining 4 cups flour, 1 cup at a time, mixing until dough comes away from sides of bowl and forms a ragged, slightly sticky ball. Butter a large bowl. Knead dough on a floured surface until smooth and elastic but still slightly tacky, about 5 minutes. Shape into a ball.