Basic White Bread Recipe Homemade Recipes

5 days ago allrecipes.com Show details

Logo recipes 2 (.25 ounce) packages active dry yeast2 ½ cups warm water (110 degrees F/45 degrees C) See more

Recipes 405 Show detail

2 weeks ago pauladeen.com Show details

Logo recipes Grease 3 medium (8.5 x 4.5 x 2.75 inches) loaf pans. Have 2-3 cups of water boiling for steam bath. In the bowl of a stand mixer pour the warm water, vegetable oil, sugar and salt. Start …

Medium Vegetable 440 Show detail

1 week ago kingarthurbaking.com Show details

Logo recipes Place the bread in the oven — onto the baking stone, if you're using one, or simply onto a middle rack, if it's on a pan — and carefully pour the 1 cup hot water into the shallow pan on the rack beneath. It'll bubble and steam; close the oven door quickly. Bake the bread for 25 to 35 minutes, until it's a deep, golden brown.

Bread Baking 370 Show detail

2 days ago bakingamoment.com Show details

Logo recipes Jan 7, 2020  · Add the butter and 2 1/2 cups of the flour, and beat on medium speed for 3 minutes. Stir in an additional 1 to 2 cups of flour, along with the salt, a little at a time, mixing until the …

Medium 69 Show detail

1 week ago bettycrocker.com Show details

Logo recipes Aug 7, 2006  · 1. Mix 3 1/2 cups of the flour, the sugar, salt, shortening and yeast in large bowl. Add warm water. Beat with electric mixer on low speed 1 minute, scraping bowl frequently. …

69 Show detail

2 days ago marthastewart.com Show details

Logo recipes Jan 11, 2019  · Mix on low speed until smooth. Add remaining 4 cups flour, 1 cup at a time, mixing until dough comes away from sides of bowl and forms a ragged, slightly sticky ball. Butter a large bowl. Knead dough on a floured surface until smooth and elastic but still slightly tacky, about 5 minutes. Shape into a ball.

Side 447 Show detail

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