Beef Back Ribs Pressure Cooker Recipes

3 days ago dadcooksdinner.com Show details

Logo recipes I like to serve these ribs with Texas BBQ side dishes like my Instant Pot Collard Greens Instant Pot Mustard Potato Salad. Other condiments to serve with the ribs are thin-sliced onion, … See more

Side 407 Show detail

1 week ago laraclevenger.com Show details

Logo recipes Recipe Instructions First, place the stainless steal container into the Instant Pot.Next, put 1/2 cup water, 1/2 cup apple cider vinegar into the container.After that, place a trivet or steamer basket into the container.Next, take your ribs and place them on a flat surface. Sprinkle the top half with my …

1. First, place the stainless steal container into the Instant Pot.
2. Next, put 1/2 cup water, 1/2 cup apple cider vinegar into the container.
3. After that, place a trivet or steamer basket into the container.
4. Next, take your ribs and place them on a flat surface. Sprinkle the top half with my …

391 Show detail

6 days ago tasteofhome.com Show details

Logo recipes Select saute or browning setting on a 6-qt. electric pressure cooker and adjust for medium … Brown ribs in batches, adding additional oil as needed.Remove ribs. Brown onions. Add ribs back to the pressure cooker.Add water. Lock lid; close pressure-release valve.

1. Select saute or browning setting on a 6-qt. electric pressure cooker and adjust for medium …
2. Brown ribs in batches, adding additional oil as needed.
3. Remove ribs. Brown onions. Add ribs back to the pressure cooker.
4. Add water. Lock lid; close pressure-release valve.

Medium 299 Show detail

1 week ago mamaneedscake.com Show details

Logo recipes Recipe Instructions Remove membrane from the beef back ribs.In a small bowl, combine all the dry ingredients and blend well.Rub the dry ingredients evenly to coat the ribs.Cover and refrigerate for at least an hour - even longer for more flavor.

1. Remove membrane from the beef back ribs.
2. In a small bowl, combine all the dry ingredients and blend well.
3. Rub the dry ingredients evenly to coat the ribs.
4. Cover and refrigerate for at least an hour - even longer for more flavor.

Ingredients Ingredient Beef 324 Show detail

3 days ago pressurecookrecipes.com Show details

Logo recipes Prepare Baby Back Ribs: Remove the membrane from the back of the ribs with a butter … Dry Rub Baby Back Ribs: Mix all the dry rub ingredients and rub it all over the baby back … Pressure Cook Baby Back Ribs: Pour the homemade BBQ sauce into the pressure cooker. … Preheat Oven: While the baby back ribs is cooking in the pressure cooker, preheat the oven …

1. Prepare Baby Back Ribs: Remove the membrane from the back of the ribs with a butter …
2. Dry Rub Baby Back Ribs: Mix all the dry rub ingredients and rub it all over the baby back …
3. Pressure Cook Baby Back Ribs: Pour the homemade BBQ sauce into the pressure cooker. …
4. Preheat Oven: While the baby back ribs is cooking in the pressure cooker, preheat the oven …

Sauce Ingredients Ingredient Dry Rub 379 Show detail

1 week ago allrecipes.com Show details

Logo recipes Sep 7, 2024  · Allow 10 to 15 minutes for pressure to build. Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with a roasting rack. Pour about 2 cups barbecue sauce …

Sauce Recipes Baking 301 Show detail

5 days ago barefootfarmbyron.com Show details

Logo recipes Instructions: Start by preparing the ribs. Remove the membrane from the back of the ribs and trim off any excess fat. In a small bowl, mix together the brown sugar, smoked paprika, garlic …

483 Show detail

6 days ago food.com Show details

Logo recipes directions. Cut ribs into serving pieces. Mix spices together to create a dry rub. Apply the dry rub to the ribs. Heat oil in pressure cooker and brown the ribs on all sides. Insert cooking rack in …

Side Spice Dry Rub Spices 464 Show detail

6 days ago howtocook-guide.com Show details

Logo recipes Dec 18, 2023  · 1. Instant Pot Braised Beef Short Ribs Ingredients. 4-6 bone-in beef short ribs; 1 large onion, chopped; 4-5 cloves garlic, minced; 2 large carrots, peeled and chopped

Beef 432 Show detail

4 days ago charmrecipes.com Show details

Logo recipes •Onion and Garlic: Adds aromatic depth and enhances the beef’s natural flavor. Recipe Steps. 1. Prep the Beef: Pat the chuck roast dry, then season with salt and pepper on both sides. 2. …

Side Recipes Beef 62 Show detail

Please leave your comments here:

Comments