Beef Barbacoa Recipes

4 days ago recipetineats.com Show details

Logo recipes Learn how to make ultra-juicy and versatile Beef Barbacoa with chipotle, beer, vinegar and cloves. This Tex-Mex version is slow-cooked until fall-apart-tender and can be used for tacos, burritos, enchiladas a… See more

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1 week ago allrecipes.com Show details

Logo recipes Recipe Instructions Season beef chunks with salt and pepper on all sides.Heat oil in a large skillet over medium-high heat. Add beef in batches; cook until browned, … Combine beef broth, apple cider vinegar, lime juice, chipotle peppers, garlic, cumin, … Cook on Low until beef is fork-tender, 8 to 10 hours.

1. Season beef chunks with salt and pepper on all sides.
2. Heat oil in a large skillet over medium-high heat. Add beef in batches; cook until browned, …
3. Combine beef broth, apple cider vinegar, lime juice, chipotle peppers, garlic, cumin, …
4. Cook on Low until beef is fork-tender, 8 to 10 hours.

Medium Side Recipes Beef 408 Show detail

1 day ago lasrecetasdelaura.com Show details

Logo recipes Toast these ingredients well, taking care that the chilies do not burn. They toast fast so … Put all the toasted ingredients in the blender together with 1 tsp of oregano 1/2 tsp of cumin, … With the sauce you created marinate the meat for one night in the refrigerator. If you don't … Put the meat in the Instant pot together with the marinade and activate the Meat / Stew …

1. Toast these ingredients well, taking care that the chilies do not burn. They toast fast so …
2. Put all the toasted ingredients in the blender together with 1 tsp of oregano 1/2 tsp of cumin, …
3. With the sauce you created marinate the meat for one night in the refrigerator. If you don't …
4. Put the meat in the Instant pot together with the marinade and activate the Meat / Stew …

Sauce Ingredients Ingredient Meat Chili 343 Show detail

2 weeks ago cookingclassy.com Show details

Logo recipes Recipe Instructions Cut roast into 6 portions while removing any large pieces of fat. Heat 1 Tbsp vegetable oil in … Dab roast dry with paper towels, season with salt and pepper (about 1 tsp salt 3/4 tsp … Add remaining 1 Tbsp vegetable oil to skillet and repeat process with remaining 3 roast … In a food processor, pulse together chipotle chilies, garlic and 1/4 cup beef broth until well …

1. Cut roast into 6 portions while removing any large pieces of fat. Heat 1 Tbsp vegetable oil in …
2. Dab roast dry with paper towels, season with salt and pepper (about 1 tsp salt 3/4 tsp …
3. Add remaining 1 Tbsp vegetable oil to skillet and repeat process with remaining 3 roast …
4. In a food processor, pulse together chipotle chilies, garlic and 1/4 cup beef broth until well …

Chili Beef Vegetable 485 Show detail

6 days ago seriouseats.com Show details

Logo recipes WEB Sep 26, 2024  · Learn how to make tender and juicy beef barbacoa with a blend of fruity chiles, oxtail, and cumin. This recipe shows you how to layer flavors, balance spices, …

Beef Spice Spices 484 Show detail

2 weeks ago chilipeppermadness.com Show details

Logo recipes WEB Dec 9, 2022  · Pour it into the crock pot. Remaining Ingredients. Add the beef stock, vinegar, lime juice, onion, garlic, oregano, cumin, bay leaf and salt and pepper to taste. Stir. …

Beef 278 Show detail

4 days ago allrecipes.com Show details

Logo recipes WEB Simmer until tender, 10 to 12 minutes. Remove Anaheim and poblano peppers from the oven. Let cool until easily handled. Peel and discard seeds. Mince peppers and place in …

Recipes 159 Show detail

6 days ago allrecipes.com Show details

Logo recipes WEB Feb 25, 2023  · Cover and cook on High setting until meat is very tender and falling apart, about 4 hours. Remove meat from the slow cooker and discard liquids. Return meat to …

Recipes Meat 147 Show detail

2 days ago whatgreatgrandmaate.com Show details

Logo recipes WEB 3 days ago  · Make the filling with this Instant Pot Barbacoa or Shredded Beef instead of chicken! Serve as a meal with a side of cilantro lime rice or Mexican rice and refried …

Side 383 Show detail

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