Beef Luau Recipe Recipes

6 days ago keepingitrelle.com Show details

Logo recipes Luau leaves come from the kalo (taro) plant and are used in various Hawaiian dishes. Luau leaves contain calcium oxalate crystals which can cause throat and mouth itching if not cooked down thoroughly. This is why stove top cooking usually takes 2-3 hours to get the leaves to an edible state. Not to fear though, this recipe uses the Instant Pot and...

› 4.6/5 (142)
› Calories: 183 per serving
› Category: Instant Pot

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2 days ago onolicioushawaii.com Show details

Logo recipes Recipe Instructions Prepare the luau leaves. Wash the leaves very thoroughly. Chop off and discard the stems. … Toss the cubes of pork shoulder with a teaspoon of salt. Set aside.In a large pot, add oil, and turn to medium-high heat. Add the pork in a single layer and … Add the sliced onions and minced ginger to the pot. Turn heat down to medium and cook …

1. Prepare the luau leaves. Wash the leaves very thoroughly. Chop off and discard the stems. …
2. Toss the cubes of pork shoulder with a teaspoon of salt. Set aside.
3. In a large pot, add oil, and turn to medium-high heat. Add the pork in a single layer and …
4. Add the sliced onions and minced ginger to the pot. Turn heat down to medium and cook …

Medium Side 236 Show detail

6 days ago foodland.com Show details

Logo recipes Layer the luau leaves on top of onion. Add browned beef on top of the luau leaves to weigh them down, add water, cover. Bring up to a boil, then lower to very low, and simmer until the beef is …

Beef 393 Show detail

1 week ago justapinch.com Show details

Logo recipes Lower heat to medium low. Remove the outer ti leaves from the laulau and place in the pot with the beef and remaining cooking water. With a wooden spoon, gently break apart the laulau …

Medium Beef 96 Show detail

1 day ago cooks.com Show details

Logo recipes Drain pineapple chunks, reserving 1/4 cup juice. Combine juice with beef broth and steak sauce. Mix cornstarch and water to make a paste. Stir into broth mixture.

Sauce Beef 94 Show detail

1 week ago anchetaandco.blogspot.com Show details

Logo recipes Apr 6, 2016  · Cut chuck roast into big chunks. Sauté meat with coconut oil. Add sliced onions, garlic, 4 cups chicken broth, and cooked luau leaves. Stir to incorporate.

Meat 422 Show detail

1 week ago chefsambrano.blogspot.com Show details

Logo recipes Mar 5, 2011  · 32 fl oz. of low sodium beef broth Heat up a pot with a little vegetable oil, saute the ginger and garlic for about a minute, then brown the meat really well. Add the beef broth, bring …

Meat Beef Vegetable 56 Show detail

1 week ago Show details

Logo recipes Up to 4% cash back  · The word's out; the Polynesian Cultural Center's lūʻau recipes are now online. Actually, these lūʻau recipes are according to similar tastes of what you will find at the …

Recipes 442 Show detail

1 day ago chefhui.com Show details

Logo recipes Sep 8, 2020  · Add the beef and cook until browned. Add the ʻulu and cook 5 minutes. Add bell pepper and cook another 5 minutes. Add 2-4 cups water (or broth) and garlic, season with salt, …

Beef 379 Show detail

1 week ago foodnetwork.com Show details

Logo recipes Deselect All. 1 pound top blade steak. Kosher salt. 1 teaspoon lye water (or alkaline water) (see Cook’s Notes) 1 1/2-inch-square piece of dried tangerine peel (see Cook’s Notes)

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1 week ago msn.com Show details

Logo recipes Return the beef to the pot and add the beef broth, thyme, rosemary, and bay leaves. Bring to a simmer, then reduce the heat to low. Cover and let it cook for 1 hour, stirring occasionally.

Beef 295 Show detail

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