Beef Sambousek Recipes

1 week ago simplyleb.com Show details

Logo recipes Apr 12, 2021  · Add the pine nuts and cook until golden brown. Finely chop the onion. In a skillet, brown the ground beef until no longer red. Add the chopped onion, and two tablespoons of …

› 4.6/5 (25)
› Category: Appetizer
› Cuisine: Lebanese
› Total Time: 45 mins

Beef 169 Show detail

6 days ago thematbakh.com Show details

Logo recipes Recipe Instructions Make the dough recipe. Or, use store-bought dough (see notes).Start making the meat filling by heating up the vegetable oil on a nonstick stovetop pan.Add the ground meat and cook until slightly brown, then add the onion and spices … If using the pomegranate and pine nuts add them at the end of the meat's cooking process.

1. Make the dough recipe. Or, use store-bought dough (see notes).
2. Start making the meat filling by heating up the vegetable oil on a nonstick stovetop pan.
3. Add the ground meat and cook until slightly brown, then add the onion and spices …
4. If using the pomegranate and pine nuts add them at the end of the meat's cooking process.

Meat Vegetable Spice Spices 241 Show detail

5 days ago fufuskitchen.com Show details

Logo recipes Mar 13, 2023  · Instructions. First, prepare the beef filling by sauteeing the onions and garlic in olive oil until transulecent and fragrant. Add the ground beef to this and season generously …

Beef 164 Show detail

1 week ago coolinarco.com Show details

Logo recipes Aug 9, 2023  · Stir well to coat the meat with the spices. Season with salt and pepper to taste. Remove the pan from the heat and let the meat filling cool completely. In a mixing bowl, …

Meat Spice Spices 457 Show detail

1 week ago 196flavors.com Show details

Logo recipes Heat the olive oil over medium heat in a deep pan. Sauté the onions until translucent. Add the garlic, then the minced meat, all the spices, egg yolks, and tomato paste. Season with some …

Medium Meat Spice Spices 350 Show detail

1 week ago ilovearabicfood.com Show details

Logo recipes 11. Place a tablespoon of the filling into each semi-circle and lightly brush the edges with water using your finger tips. 12. Fold the dough over and seal the edges. 13. Deep fry in batches …

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1 week ago sbs.com.au Show details

Logo recipes Add the onion and cook for 4–5 minutes until softened. Add the mince and cook for 4–5 minutes, breaking up the lumps with a wooden spoon, until evenly browned. Sprinkle 2½ tsp of baharat …

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2 weeks ago seema.com Show details

Logo recipes Jan 30, 2023  · Add milk and sour cream; mix until smooth. Stir in salt, baking powder, and flour. Cover the dough with plastic wrap; refrigerate until firm, about 1 hour. To make the …

Baking 441 Show detail

1 week ago ilovearabicfood.com Show details

Logo recipes Mix the flour, salt and baking powder in a bowl. 2. Mix the water and oil in a second bowl. 3. Add the liquid ingredients mixture to the dry ingredients mixture. Knead until you get a soft dough. …

Ingredients Ingredient Baking 94 Show detail

1 week ago gimmedelicious.com Show details

Logo recipes Mar 14, 2024  · To cook filling: Heat a large heavy duty pan over medium-high heat. Add the beef and onion and sauté for 4-5 minutes, breaking down beef until slightly browned. Add the …

Medium Beef 111 Show detail

1 week ago thespruceeats.com Show details

Logo recipes May 28, 2021  · Allow to dissolve and stir until thoroughly mixed. Combine flour and salt in a large bowl. Slowly stir in yeast water and mix dough with hands or a wooden spoon. Add oil, and …

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2 weeks ago foodnetwork.com Show details

Logo recipes Let the meat cool off at room temperature for 30 minutes. Take the dough balls and flatten them into a plate shape less than 1/2-inch thick. Use a round shaped cup to cut out 4 dough pieces. …

Meat 293 Show detail

2 weeks ago urbanfarmandkitchen.com Show details

Logo recipes 2 days ago  · Step 5. Add liquid. Add the wine, stock, and crushed tomatoes. Mix well. Add the bay leaves. Bring the sauce up to a boil and then reduce the heat to low.

Sauce 95 Show detail

2 weeks ago mamamancinis.com Show details

Logo recipes Add beef and flour: Return the browned beef to the pot along with any accumulated juices. Sprinkle the flour over the beef. Simmer: Add the tomato sauce and enough beef stock to …

Sauce Beef 300 Show detail

4 days ago thecrosslegacy.com Show details

Logo recipes 18 hours ago  · Step-by-Step Beef Stock Recipe. To make beef stock, all of the ingredients can be added to a large pot or roasting pan. I prefer to make large batches of stock in the roasting …

Ingredients Ingredient Beef 95 Show detail

5 days ago theproducemoms.com Show details

Logo recipes 18 hours ago  · Season and Serve: Taste the soup and adjust the seasoning if needed. Ladle into bowls, garnish with fresh parsley, and serve warm. Tips. Storage: This soup keeps well in the …

Soup 446 Show detail

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